Creamy White Chicken Chili Shepherd’s Pie

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.
Cook Tool Requirements
Click Here to Grab Your PAUDIN Kitchen Knife Set
Click Here to Grab Your Large Bamboo Cutting Boards
Click Here to Grab Your Cast Iron Skillet
Click Here to Grab Your Measuring Cups and Spoons
Click Here to Grab Your Silicone Spatula Set
Click Here to Grab Your Mixing Bowls
Click Here to Grab Your Instant-Read Thermometer
Click Here to Grab Your Non-Stick Frying Pan
Click Here to Grab Your Tongs For Cooking
Click Here to Grab Your Microplane Zester
Click Here to Grab Your Colander
Now—Available on Amazon!

Creamy White Chicken Chili Shepherd’s Pie Recipe
Ingredients and Quantities:
For 1 person:
- 1 cup cooked shredded chicken
- 1/2 cup white beans
- 1/4 cup diced green chilies
- 1/4 cup diced onion
- 1/2 cup chicken broth
- 1/4 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/2 cup mashed potatoes
For 3 people:
- 3 cups cooked shredded chicken
- 1 1/2 cups white beans
- 3/4 cup diced green chilies
- 3/4 cup diced onion
- 1 1/2 cups chicken broth
- 3/4 cup cream cheese
- 1 1/2 cups shredded cheddar cheese
- 1 1/2 cups mashed potatoes
Preparation:
Time: 45 minutes
Level: Intermediate
Cuisine Type: American
Step by Step instructions:
- Cook the chicken, beans, green chilies, and onion in a skillet.
- Add chicken broth and cream cheese, simmer until creamy.
- Transfer mixture to a baking dish, top with mashed potatoes and cheddar cheese.
- Bake in the oven until cheese is melted and bubbly.
Nutrition Facts:
Calories per serving:
350 calories
Carbs:
25g
Protein:
20g
Gluten Content:
Gluten-free
Why People Love It:
People love this dish for its creamy texture and comforting flavors. It’s a unique twist on traditional shepherd’s pie that adds a spicy kick with the white chicken chili.
Best Occasions to Make It:
This Creamy White Chicken Chili Shepherd’s Pie is perfect for cozy family dinners, potlucks, or holiday gatherings. It’s a crowd-pleaser that will impress your guests with its delicious taste.
Steps for the Best in 140 Words:
To create the best Creamy White Chicken Chili Shepherd’s Pie, make sure to cook the chicken and chili mixture until it’s creamy and well-seasoned. The key is to simmer the ingredients to allow the flavors to meld together. When layering the mashed potatoes and cheese on top, ensure an even distribution for a perfectly balanced bite. Bake the pie until the cheese is golden and bubbly, creating a deliciously crispy topping. Serve hot and enjoy the creamy, spicy flavors of this unique twist on a classic dish. For added flair, garnish with fresh herbs or a dollop of sour cream before serving.
Tips on Serving:
Pair this Creamy White Chicken Chili Shepherd’s Pie with a side salad or roasted vegetables for a complete meal. Leftovers can be stored in the refrigerator and reheated for a quick and satisfying lunch or dinner option.
Install , search , Coook and enjoy our recipes

