Jumbo Bacon Cheeseburger Fry Supreme – THE BEST

Indulge in the ultimate Jumbo Bacon Cheeseburger Fry Supreme experience today!

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Jumbo Bacon Cheeseburger Fry Supreme Recipe

Ingredients and Quantities:

For 1 person:

• 1 jumbo beef patty
• 2 slices of bacon
• 1 slice of cheddar cheese
• 1 cup of French fries
• 1/4 cup of diced onions
• 1/4 cup of diced tomatoes
• Lettuce
• Ketchup and mustard
• Salt and pepper to taste

For 3 people:

• 3 jumbo beef patties
• 6 slices of bacon
• 3 slices of cheddar cheese
• 3 cups of French fries
• 3/4 cup of diced onions
• 3/4 cup of diced tomatoes
• Lettuce
• Ketchup and mustard
• Salt and pepper to taste

Preparation:

• Preheat the grill or stovetop.
• Cook the bacon until crispy and set aside.
• Season the beef patties with salt and pepper and cook to desired doneness.
• Top each patty with a slice of cheese and allow it to melt.
• Assemble the burger with lettuce, tomatoes, onions, bacon, ketchup, and mustard.
• Serve with a side of French fries.

Nutrition Facts and Pro Tips:

Nutrition Facts per Serving:

Calories: 700

Carbs: 30g

Protein: 40g

Gluten Content: Contains gluten

Why People Love It:

This Jumbo Bacon Cheeseburger Fry Supreme is a crowd-pleaser with its juicy beef patty, crispy bacon, and gooey cheese.

The Best Occasions to Make It:

This recipe is perfect for a weekend barbecue with friends or a casual weeknight dinner for the family.

Steps for the Best Burger:

1. Choose high-quality ingredients for maximum flavor.
2. Cook the beef patty to the perfect temperature for juiciness.
3. Don’t skimp on the bacon – it adds a delicious crunch to the burger.
4. Serve with a side of crispy French fries for the ultimate indulgence.

Tips on Serving:

Pair this Jumbo Bacon Cheeseburger Fry Supreme with a cold beer or a milkshake for a satisfying meal.

Jumbo Bacon Cheeseburger Fry Supreme

Are you ready to indulge in a delicious and hearty meal that will satisfy your cravings? Look no further than the Jumbo Bacon Cheeseburger Fry Supreme! This mouthwatering dish combines all your favorite flavors in one epic recipe. From juicy beef patties to crispy bacon, gooey cheese, and crispy fries, this dish has it all. Whether you’re hosting a backyard barbecue or simply looking to treat yourself to a decadent meal, this recipe is sure to impress.

How to make it more healthy

To make this dish a bit healthier, consider using lean ground beef or turkey for the patties and opting for baked fries instead of fried. You can also load up on fresh vegetables like lettuce, tomatoes, and onions to add some extra nutrients to your meal.

Origin of the Recipe

The Jumbo Bacon Cheeseburger Fry Supreme is a classic American dish that brings together all the flavors of a traditional burger and fries. Its origins can be traced back to diners and burger joints across the United States, where it has become a beloved comfort food staple.

Best Time to Make It

While this dish is hearty enough to enjoy any time of day, it’s particularly popular as a lunch or dinner option. The combination of savory beef, crispy bacon, and gooey cheese makes it a satisfying meal that will keep you full and happy for hours.

The Inspiration Behind the Recipe

The inspiration behind the Jumbo Bacon Cheeseburger Fry Supreme comes from the desire to create the ultimate comfort food experience. By combining all the classic elements of a cheeseburger and fries into one indulgent dish, this recipe promises to deliver a truly memorable dining experience.

Best Way to Storage

If you have any leftovers from your Jumbo Bacon Cheeseburger Fry Supreme, store them in an airtight container in the refrigerator. To reheat, simply place the dish in the oven or microwave until heated through.

How To Make It Gluten Free

To make this dish gluten-free, use gluten-free buns or skip the buns altogether and serve the burger patty and toppings on a bed of lettuce. Additionally, ensure that all seasonings and condiments used are gluten-free.

How To Make It Dairy Free

To make this dish dairy-free, use dairy-free cheese alternatives or skip the cheese altogether. You can also opt for dairy-free condiments and toppings to ensure that the entire dish is free of dairy products.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the beef patties, as this can result in a dry and tough texture.
2. Avoid using too much salt in the seasoning, as the bacon and cheese already add plenty of saltiness to the dish.
3. Avoid overcrowding the pan when cooking the patties, as this can prevent them from getting a nice sear.
4. Avoid using soggy or limp lettuce, as it can make the burger less enjoyable to eat.
5. Avoid letting the fries get too soggy by serving them immediately after cooking.

5 Common Questions with Answers

1. Can I use turkey bacon instead of regular bacon? Yes, you can substitute turkey bacon for regular bacon if you prefer a leaner option.
2. Is it okay to use pre-made frozen fries? While fresh fries are ideal, you can use pre-made frozen fries for convenience, just make sure to cook them according to package instructions.
3. Can I grill the patties instead of pan-frying them? Absolutely, grilling the patties will add a delicious smoky flavor to the dish.
4. Can I customize the toppings to my liking? Of course! Feel free to add or remove any toppings according to your taste preferences.
5. How can I make the dish spicier? You can add some hot sauce or jalapenos to the burger to kick up the heat level.