Fiery Enfrijolada Extravaganza

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Fiery Enfrijolada Extravaganza
Ingredients and Quantities
For 1 person:
- 1 cup of black beans
- 2 cloves of garlic
- 1/2 onion
- 1 tsp of chili powder
- Salt to taste
- 4 corn tortillas
- 1/2 cup of grated cheese
- Cilantro for garnish
For 3 people:
- 3 cups of black beans
- 6 cloves of garlic
- 1 1/2 onions
- 3 tsp of chili powder
- Salt to taste
- 12 corn tortillas
- 1 1/2 cups of grated cheese
- Cilantro for garnish
Preparation
Time: 45 minutes
Level: Intermediate
Cuisine Type: Mexican
Step by Step:
- Prepare the black beans by boiling them with garlic, onion, chili powder, and salt.
- Blend the cooked beans to make a smooth paste.
- Heat the tortillas and fill them with the bean paste, roll them up.
- Top with grated cheese and bake until cheese melts.
- Garnish with cilantro before serving.
Nutrition Facts
Calories per Serving: 350
Carbs: 40g
Protein: 15g
Gluten Content: Gluten-Free
Why People Love It: The Fiery Enfrijolada Extravaganza is loved for its spicy black bean flavor and cheesy goodness.
Best Occasions to Make It: This dish is perfect for a cozy dinner with friends or a festive Mexican-themed party.
Steps for the Best Fiery Enfrijolada Extravaganza: Prepare the black bean paste with the right amount of spice, fill and bake the tortillas until crispy, and garnish with fresh cilantro for a burst of flavor.
Tips on Serving: Serve the Enfrijoladas hot with a side of Mexican rice and a dollop of sour cream for a complete meal experience.
Pro Tip
For an extra kick, add sliced jalapenos on top before baking the Enfrijoladas for a spicier version.
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Fiery Enfrijolada Extravaganza: A Bold and Spicy Delight
Are you ready to spice up your mealtime with a fiery and flavorful dish? Look no further than the Fiery Enfrijolada Extravaganza! This mouthwatering recipe is sure to tantalize your taste buds and leave you craving more. Whether you’re a fan of Mexican cuisine or simply love bold flavors, this dish is a must-try.
How to Make It More Healthy
To make this dish healthier, consider using whole grain tortillas, lean protein such as grilled chicken or tofu, and plenty of fresh vegetables. You can also reduce the amount of cheese and sour cream used in the recipe to cut down on calories and fat.
Origin of the Recipe
The Fiery Enfrijolada Extravaganza is a traditional Mexican dish that originates from the central regions of Mexico. It is a popular choice for breakfast, lunch, or dinner and is enjoyed by many for its bold flavors and comforting qualities.
Best Time to Make It
This dish is versatile and can be enjoyed at any time of the day. Whether you’re looking for a hearty breakfast, a satisfying lunch, or a flavorful dinner, the Fiery Enfrijolada Extravaganza is the perfect choice.
The Inspiration Behind the Recipe
The Fiery Enfrijolada Extravaganza was inspired by the rich culinary traditions of Mexico. The combination of spicy beans, melted cheese, and bold flavors is a tribute to the vibrant and diverse Mexican cuisine.
Best Way to Store
To store any leftovers of the Fiery Enfrijolada Extravaganza, place them in an airtight container in the refrigerator. The dish can be reheated in the microwave or oven for a quick and delicious meal.
How to Make It Gluten-Free
To make this dish gluten-free, use corn tortillas instead of flour tortillas and double-check all ingredients to ensure they are gluten-free certified.
How to Make It Dairy-Free
To make this dish dairy-free, use dairy-free cheese and yogurt alternatives in place of traditional cheese and sour cream.
5 Common Questions with Answers
1. Can I make this dish ahead of time? Yes, you can prepare the components of the dish ahead of time and assemble it just before serving. 2. What can I serve with the Fiery Enfrijolada Extravaganza? This dish pairs well with a fresh salad, guacamole, or salsa. 3. Can I adjust the spice level of the dish? Yes, you can adjust the amount of chili powder and hot sauce to suit your taste preferences. 4. Can I freeze the Fiery Enfrijolada Extravaganza? It is not recommended to freeze this dish as it may affect the texture of the beans and tortillas. 5. Can I make this dish vegetarian? Yes, you can omit the meat and add extra vegetables or tofu for a vegetarian version of the recipe.
