Apple Wedges Fries Recipe

Satisfy cravings with these golden brown Apple Wedges Fries. A delicious treat!

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Apple Wedges Fries Recipe

Ingredients and Quantities:

For 1 person:

• 1 apple
• 1 tbsp olive oil
• 1/2 tsp cinnamon
• Salt to taste

For 3 people:

• 3 apples
• 3 tbsp olive oil
• 1 1/2 tsp cinnamon
• Salt to taste

Preparation Time: 15 minutes

Level: Easy

Cuisine Type: Snack

Step by Step Preparation:

1. Preheat the oven to 375°F.
2. Cut the apples into wedges.
3. In a bowl, mix olive oil, cinnamon, and salt.
4. Toss the apple wedges in the mixture until coated.
5. Place the coated wedges on a baking sheet.
6. Bake for 15-20 minutes until crispy.
7. Enjoy your apple wedges fries!

Why People Love It:

Apple wedges fries are loved for their crunchy texture and sweet flavor that make them a healthy and delicious snack option.

The Best Occasions to Make It:

These apple wedges fries are perfect for snacking during movie nights, parties, or as a light and nutritious treat any time of the day.

Steps for the Best:

To make the best apple wedges fries, ensure the apple wedges are evenly coated with the cinnamon mixture before baking to achieve a crispy and flavorful result. Serve them hot for the best experience.

Tips on Serving:

Pair these apple wedges fries with a side of yogurt or honey for dipping to enhance the flavor and enjoy a balanced snack.

Nutrition Facts:

• Calories per Serving: 120
• Carbohydrates: 15g
• Protein: 1g
• Gluten Content: Gluten-free

Pro Tip: For a sweeter variation, sprinkle some powdered sugar on the baked apple wedges fries before serving for an extra touch of sweetness.

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How to Make It More Healthy

To make this Apple Wedges Fries recipe healthier, consider using organic apples and baking them instead of frying. You can also reduce the amount of sugar or salt used in the recipe.

Origin Country of Recipe

The Apple Wedges Fries recipe originated in the United States.

Best Time to Make It

Apple Wedges Fries are perfect for a healthy and delicious breakfast or as a side dish for lunch or dinner.

The Inspiration Behind the Recipe

The inspiration for this recipe came from a desire to create a healthier alternative to traditional french fries using fresh apples.

Best Way to Store

To store Apple Wedges Fries, place them in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for best results.

5 Things to Avoid While Making the Recipe

1. Avoid using apples that are too ripe or mushy.
2. Avoid over-seasoning the apple wedges.
3. Avoid overcrowding the baking sheet when baking the fries.
4. Avoid using too much oil when frying the apple wedges.
5. Avoid overcooking the apple wedges, as they can become mushy.

How to Make It Gluten Free

To make this Apple Wedges Fries recipe gluten-free, ensure all ingredients, including the seasoning, are certified gluten-free. Use gluten-free breadcrumbs if coating the apple wedges.

How to Make It Dairy Free

To make this Apple Wedges Fries recipe dairy-free, use dairy-free butter or oil for frying or baking the apple wedges. Avoid using any cheese-based toppings.

5 Common Questions with Answers

1. Can I use any type of apple for this recipe? – Yes, you can use any variety of apple, but firmer apples like Granny Smith or Fuji work best.
2. Can I omit the sugar in the recipe? – Yes, you can omit the sugar or substitute it with a natural sweetener like honey or maple syrup.
3. Can I add different seasonings to the apple wedges? – Absolutely! Feel free to experiment with different seasonings like cinnamon, nutmeg, or even a savory spice blend.
4. Can I freeze the Apple Wedges Fries? – While they are best enjoyed fresh, you can freeze the apple wedges after baking and reheat them in the oven when ready to eat.
5. Are Apple Wedges Fries a kid-friendly snack? – Yes, kids love the sweet and crispy texture of Apple Wedges Fries, making them a great healthy snack option.