Bagel Breakfast Sliders Recipe

Delicious Bagel Breakfast Sliders Recipe – a perfect morning treat!

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Bagel Breakfast Sliders Recipe

Ingredients and Quantities

For 1 person:

• 1 bagel
• 2 eggs
• 2 slices of bacon
• 1 slice of cheddar cheese
• Salt and pepper to taste

For 3 people:

• 3 bagels
• 6 eggs
• 6 slices of bacon
• 3 slices of cheddar cheese
• Salt and pepper to taste

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step

1. Preheat oven to 350°F.
2. Cut the bagels in half and toast them.
3. Cook the bacon until crispy, then set aside.
4. Scramble the eggs and season with salt and pepper.
5. Assemble the sliders by layering bacon, eggs, and cheese on the toasted bagel halves.
6. Place the sliders on a baking sheet and bake for 5-10 minutes until the cheese is melted.
7. Serve hot and enjoy!

Why People Love It

People love Bagel Breakfast Sliders because they are a delicious and convenient breakfast option that can be easily customized to suit individual tastes.

The Best Occasions to Make It

Bagel Breakfast Sliders are perfect for busy mornings, weekend brunches, or as a quick and satisfying meal any time of day.

Steps for the Best

For the best Bagel Breakfast Sliders, make sure to toast the bagels to your desired level of crispiness and use fresh, high-quality ingredients for maximum flavor.

Tips on Serving

Bagel Breakfast Sliders can be served with a side of fresh fruit, a cup of coffee, or your favorite breakfast beverage for a complete meal.

Nutrition Facts

• Calories per Serving: 350
• Carbohydrates: 25g
• Protein: 18g
• Gluten Content: Contains gluten

Pro Tip

For a twist on the classic recipe, try adding sliced avocado or hot sauce to your Bagel Breakfast Sliders for an extra kick of flavor.

Bagel Breakfast Sliders Recipe

Looking for a delicious and easy-to-make breakfast option? Try these Bagel Breakfast Sliders that are sure to satisfy your taste buds! This recipe combines the classic flavors of bagels, eggs, cheese, and bacon in a convenient slider format that is perfect for on-the-go mornings. Plus, they are great for feeding a crowd or meal prepping for the week ahead.

How to Make It More Healthy

To make this recipe healthier, you can use whole grain or multigrain bagels instead of traditional white bagels. You can also add more veggies like spinach, tomatoes, or avocado for extra nutrients. Opt for turkey bacon or veggie bacon for a leaner protein option.

Origin of the Recipe

The Bagel Breakfast Sliders recipe has its origins in American cuisine, where bagels are a popular breakfast item. The combination of eggs, cheese, and bacon is a classic breakfast flavor profile that many people enjoy.

Best Time to Make It: Breakfast, Lunch, or Dinner?

While these Bagel Breakfast Sliders are perfect for breakfast, they can also be enjoyed for lunch or dinner. They make a great brunch option or a quick and easy dinner idea when you’re short on time.

The Inspiration Behind the Recipe

The inspiration behind this recipe was to create a convenient and delicious breakfast option that can be easily customized to suit different tastes. The slider format makes them perfect for serving at brunch gatherings or family breakfasts.

Best Way to Store

Store any leftover Bagel Breakfast Sliders in an airtight container in the refrigerator for up to 3-4 days. You can also freeze them individually wrapped for longer storage. To reheat, simply microwave or bake until heated through.

How To Make It Gluten Free

To make this recipe gluten-free, use gluten-free bagels or bread as a substitute. Make sure all other ingredients are also gluten-free certified to avoid any cross-contamination.

How To Make It Dairy Free

To make this recipe dairy-free, use dairy-free cheese alternatives and opt for plant-based butter or oil instead of butter. You can also skip the cheese altogether and add more flavorful toppings like avocado or salsa.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the eggs, as they can become rubbery.
2. Avoid using too much salt, as the bacon and cheese already add saltiness.
3. Avoid overcrowding the sliders on the baking sheet, as they may not cook evenly.
4. Avoid using stale or hard bagels, as they won’t be as enjoyable to eat.
5. Avoid skipping the toasting step for the bagels, as it adds a delicious crunch.

These Bagel Breakfast Sliders are a delicious and satisfying breakfast option that is sure to become a family favorite! Customize them with your favorite ingredients and enjoy them any time of day.