Bang Bang Chicken Recipe
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Bang Bang Chicken Recipe
Ingredients and Quantities
For 1 person: – 1 chicken breast – 1/4 cup mayonnaise – 1 tablespoon sweet chili sauce – 1 tablespoon honey – 1 teaspoon sriracha – Salt and pepper to taste – 1/4 cup cornstarch – Green onions for garnish For 3 people, simply triple the above quantities.
Preparation
Preparation Time: 30 minutes Level: Easy Cuisine Type: Asian
Step by Step: 1. Cut the chicken breast into bite-sized pieces. 2. In a bowl, mix mayonnaise, sweet chili sauce, honey, sriracha, salt, and pepper. 3. Coat the chicken pieces in the sauce mixture. 4. Dredge the chicken in cornstarch until fully coated. 5. Fry the chicken in a pan until golden brown and cooked through. 6. Garnish with sliced green onions before serving.
Why People Love It
Bang Bang Chicken is loved for its sweet and spicy flavor profile that is addictive to the taste buds. The crunchy texture of the fried chicken combined with the tangy sauce makes it a crowd-pleaser.
Best Occasions to Make It
This dish is perfect for casual gatherings, potlucks, or even as a quick weeknight dinner. It’s a versatile recipe that can be enjoyed by both kids and adults.
Steps for the Best: Serve the Bang Bang Chicken hot and fresh for the best experience. Pair it with steamed rice or a side salad to complete the meal.
Nutrition Facts
Calories per serving: 350 Carbohydrates: 20g Protein: 25g Gluten content: Gluten-free
Pro Tip
For an extra kick of heat, drizzle a bit more sriracha on top of the finished dish before serving.
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Bang Bang Chicken Recipe
This Bang Bang Chicken Recipe is a delicious and spicy dish that is sure to tantalize your taste buds. With a perfect balance of flavors and textures, this dish is a favorite among many food lovers. The combination of crispy fried chicken coated in a creamy, spicy sauce is simply irresistible.
How to make it more healthy
To make this Bang Bang Chicken Recipe healthier, you can opt for baking the chicken instead of frying it. You can also use Greek yogurt instead of mayonnaise in the sauce to reduce the calorie content. Adding more vegetables to the dish can also increase its nutritional value.
Origin Country of the Recipe
The Bang Bang Chicken Recipe originates from Sichuan, China. It is a popular dish in Chinese cuisine known for its bold flavors and spicy kick.
Best Time to Make It
This Bang Bang Chicken Recipe is versatile and can be enjoyed at any time of the day. It can be a perfect lunch or dinner option but can also be a great breakfast choice for those who enjoy a savory start to their day.
The Inspiration Behind the Recipe
The inspiration behind the Bang Bang Chicken Recipe comes from the traditional Sichuan dish called Bang Bang Ji. It was adapted and popularized in the United States, where it gained a following for its unique flavors and textures.
Best Way to Storage
To store leftover Bang Bang Chicken, place it in an airtight container and refrigerate it. It can be reheated in the oven or microwave for a quick and delicious meal.
How To Make It Gluten Free
To make this Bang Bang Chicken Recipe gluten-free, use cornstarch instead of flour to coat the chicken. Ensure that all other ingredients, including the sauce, are gluten-free as well.
How To Make It Dairy Free
To make this Bang Bang Chicken Recipe dairy-free, use a dairy-free mayonnaise or Greek yogurt alternative in the sauce. Check the labels of all ingredients to ensure they are dairy-free.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the chicken, as it can become tough and dry.
- Avoid using too much sauce, as it can overpower the flavors of the dish.
- Avoid using expired or low-quality ingredients, as they can affect the taste of the dish.
- Avoid overcrowding the pan when frying the chicken, as it can lead to uneven cooking.
- Avoid skipping the marinating step, as it helps infuse the chicken with flavor.
