Birria Beef Tacos Slow Cooker Recipe

Discover a delectable Birria Beef Tacos recipe to savor with this guide.

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.

Get Instant Access to 1,000+ Recipes! Discover, cook, and enjoy every day. Install now to get started!

Birria Beef Tacos Inspired Slow Cooker Recipe

Ingredients and Quantities

For 1 person:

• 1 lb beef chuck roast
• 2 dried guajillo chilies
• 1 dried ancho chili
• 1/2 onion, chopped
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 1 tsp ground cumin
• Salt and pepper to taste
• 1 cup beef broth
• Corn tortillas
• Chopped cilantro and onion for garnish

For 3 people:

• 3 lbs beef chuck roast
• 6 dried guajillo chilies
• 3 dried ancho chilies
• 1 onion, chopped
• 9 garlic cloves, minced
• 3 tsp dried oregano
• 3 tsp ground cumin
• Salt and pepper to taste
• 3 cups beef broth
• Corn tortillas
• Chopped cilantro and onion for garnish

Preparation

Level: Easy

Cuisine Type: Mexican

Preparation Time: 20 minutes

Cooking Time: 6 hours

Step by Step Preparation

1. Toast the dried chilies in a dry skillet until fragrant.
2. Remove the stems and seeds from the chilies and soak them in hot water for 20 minutes.
3. Place the chilies, onion, garlic, oregano, cumin, salt, pepper, and beef broth in a blender and blend until smooth.
4. Place the beef chuck roast in a slow cooker and pour the chili mixture over it.
5. Cook on low for 6 hours until the beef is tender and shreds easily.
6. Shred the beef and serve in corn tortillas garnished with cilantro and onion.

Nutrition Facts

Calories per Serving: 350

Carbs: 20g

Protein: 30g

Gluten Content: Gluten-Free

Pro Tip: Serve the Birria Beef Tacos with a side of consomé for dipping!

Why People Love It

Birria Beef Tacos are loved for their rich and flavorful beef, the spicy kick from the chilies, and the comforting warmth they bring. They are perfect for cozy family dinners or festive gatherings with friends.

Best Occasions to Make It

Birria Beef Tacos are ideal for weekend gatherings, game day parties, or any celebration where you want to impress your guests with delicious and unique tacos.

Creating a controversial-style article titled “Birria Beef Tacos Inspired Slow Cooker Recipe” is a bold move that will surely catch the attention of readers. This recipe is a delicious twist on traditional beef tacos, with the added flavors of birria that are sure to tantalize your taste buds. How to make it more healthy: To make this recipe healthier, opt for lean beef cuts and use whole wheat or corn tortillas instead of white flour tortillas. Load up on fresh toppings like avocado, tomatoes, and lettuce for added nutrients. Origin country of recipe: The birria beef tacos recipe originates from Mexico, where it is a popular dish served at celebrations and gatherings. Best time to make it: Birria beef tacos are versatile and can be enjoyed at any time of the day. They make a hearty and satisfying option for lunch or dinner, but can also be a delicious breakfast treat. The Inspiration Behind the Recipe: The inspiration for this recipe comes from the rich and flavorful birria stew, a traditional Mexican dish known for its bold spices and tender meat. By adapting it into a taco form, you get all the delicious flavors in a convenient handheld package. Best way to storage: Store any leftover birria beef taco meat in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in the microwave or on the stovetop before serving. 5 things to avoid while making the recipe: 1. Overcooking the beef, as it can become tough and dry. 2. Using too much salt, as the birria spice blend already contains plenty of flavor. 3. Skipping the marinating step, as it helps tenderize the meat and infuse it with flavor. 4. Using low-quality tortillas, as they can fall apart when filled with the juicy beef. 5. Not skimming excess fat from the cooking liquid, as it can make the dish greasy. In conclusion, this birria beef tacos inspired slow cooker recipe is a must-try for anyone who loves bold flavors and hearty meals. By following these tips and tricks, you can create a delicious and satisfying dish that will impress your family and friends.