Broccoli Cheese Soup Recipe

Warm up with a comforting broccoli cheese soup in a bowl.

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Broccoli Cheese Soup Recipe

Ingredients and Quantities

For 1 person:

• 1 cup chopped broccoli
• 1/2 cup shredded cheddar cheese
• 1/4 cup diced onion
• 2 cups chicken broth
• 1/2 cup heavy cream
• Salt and pepper to taste

For 3 people:

• 3 cups chopped broccoli
• 1 1/2 cups shredded cheddar cheese
• 3/4 cup diced onion
• 6 cups chicken broth
• 1 1/2 cups heavy cream
• Salt and pepper to taste

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step

1. In a large pot, sauté the onion until translucent.
2. Add the broccoli and chicken broth, then simmer for 20 minutes.
3. Blend the mixture until smooth, then return to the pot.
4. Stir in the cheese and cream until melted and creamy.
5. Season with salt and pepper to taste.

Why People Love It

People love Broccoli Cheese Soup for its creamy texture and comforting flavors. It’s a perfect dish for a cozy night in or a gathering with friends.

Best Occasions to Make It

Broccoli Cheese Soup is great for chilly days, family dinners, or potluck gatherings. It’s a crowd-pleaser that will warm you up from the inside out.

Steps for the Best

To make the best Broccoli Cheese Soup, be sure to use fresh broccoli and quality cheddar cheese. Don’t overcook the broccoli to maintain its vibrant green color and nutrients.

Tips on Serving

Serve the soup hot with a sprinkle of extra cheddar cheese on top for added flavor. Pair it with crusty bread or a side salad for a complete meal.

Nutrition Facts

Calories per serving: 300

Carbs: 15g

Protein: 10g

Gluten content: None

Pro Tip: Garnish with fresh parsley or croutons for extra crunch and color.

Broccoli Cheese Soup Recipe

Broccoli Cheese Soup is a classic comfort food that is perfect for chilly nights or lazy weekends. This creamy and cheesy soup is packed with the goodness of broccoli and is sure to warm you up from the inside out. Here is a delicious recipe that you can try at home.

How to Make it More Healthy

To make this Broccoli Cheese Soup more healthy, you can use low-fat cheese and substitute heavy cream with Greek yogurt or almond milk. You can also add some extra veggies like carrots or cauliflower for added nutrition.

Origin Country of Recipe

The Broccoli Cheese Soup recipe originated in the United States and has become a popular dish in many households around the world.

Best Time to Make It

While Broccoli Cheese Soup can be enjoyed at any time of the day, it is particularly comforting and satisfying when served for dinner on a cold winter night.

The Inspiration Behind the Recipe

The inspiration behind this Broccoli Cheese Soup recipe comes from the desire to create a hearty and delicious meal that is easy to make and perfect for sharing with family and friends.

Best Way to Store

To store leftover Broccoli Cheese Soup, simply transfer it to an airtight container and refrigerate for up to 3 days. You can also freeze the soup for longer storage.

How To Make It Gluten Free

To make this Broccoli Cheese Soup gluten-free, simply use a gluten-free flour as a thickener and make sure all other ingredients are certified gluten-free.

How To Make It Dairy Free

To make this Broccoli Cheese Soup dairy-free, substitute the cheese and cream with dairy-free alternatives such as vegan cheese and coconut cream.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the broccoli as it can turn mushy.
2. Avoid using processed cheese as it may not melt smoothly.
3. Avoid adding too much salt as the cheese already adds saltiness.
4. Avoid boiling the soup vigorously as it can cause separation.
5. Avoid reheating the soup multiple times as it can affect the texture.

5 Common Questions with Answers

• Q: Can I use frozen broccoli for this recipe?
• A: Yes, you can use frozen broccoli, but make sure to thaw it before adding to the soup.
• Q: Can I use other types of cheese?
• A: Yes, you can experiment with different cheeses like cheddar or Gruyere for a unique flavor.
• Q: Can I make this soup in advance?
• A: Yes, you can make the soup ahead of time and reheat it when ready to serve.
• Q: Can I add bacon to this soup?
• A: Yes, crispy bacon bits make a delicious addition to this soup for extra flavor.
• Q: Can I make this soup in a slow cooker?
• A: Yes, you can adapt this recipe for a slow cooker by adjusting the cooking times.