Caramel Apple Cookies Recipe
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Caramel Apple Cookies Recipe
Ingredients and Quantities
For 1 Person:
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup butter
- 1/2 teaspoon cinnamon
- 1/2 cup chopped apples
- 1/4 cup caramel sauce
For 3 People:
- 3 cups all-purpose flour
- 1 and 1/2 cups brown sugar
- 3/4 cup butter
- 1 and 1/2 teaspoons cinnamon
- 1 and 1/2 cups chopped apples
- 3/4 cup caramel sauce
Preparation
Time: 45 minutes
Level: Intermediate
Cuisine type: Dessert
Step by Step:
- Preheat the oven to 350°F.
- In a bowl, mix flour, brown sugar, and cinnamon.
- Cut in butter until crumbly.
- Stir in apples.
- Drop dough by rounded tablespoons onto greased baking sheets.
- Bake for 12-15 minutes or until golden brown.
- Drizzle with caramel sauce.
Why People Love It
Caramel Apple Cookies are loved for their perfect combination of sweet caramel and tart apples, creating a delicious flavor that is irresistible to many.
The Best Occasions to Make It
Caramel Apple Cookies are perfect for fall gatherings, Halloween parties, or as a special treat during the holiday season.
Steps for the Best
Caramel Apple Cookies are best enjoyed warm and fresh from the oven. Serve them with a scoop of vanilla ice cream for an extra indulgent treat.
Nutrition Facts
Calories per Serving: 200
Carbohydrates: 30g
Protein: 2g
Gluten Content: Contains gluten
Pro Tip: Store any leftover cookies in an airtight container to maintain their freshness.
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Caramel Apple Cookies Recipe
How to Make It More Healthy
Incorporate whole wheat flour and reduce the amount of sugar to make this recipe healthier.
Origin of the Recipe
The Caramel Apple Cookies recipe originates from traditional American baking.
Best Time to Make It
These cookies are perfect for breakfast or as a snack during the day.
The Inspiration Behind the Recipe
The inspiration for these cookies came from the classic combination of caramel and apples.
Best Way to Store
Store the cookies in an airtight container at room temperature for up to a week.
How To Make It Gluten Free
Use gluten-free flour and certified gluten-free oats to make this recipe gluten-free.
How To Make It Dairy Free
Replace butter with dairy-free margarine and use dairy-free caramel sauce to make this recipe dairy-free.
5 Common Questions with Answers
1. Can I use different types of apples? Yes, you can use any variety of apple for this recipe. 2. Can I skip the caramel sauce? The caramel sauce adds flavor, but you can omit it if desired. 3. Can I freeze the cookie dough? Yes, you can freeze the cookie dough for later use. 4. Can I add nuts to the recipe? Feel free to add chopped nuts like pecans or walnuts for extra crunch. 5. Can I use homemade caramel sauce? Homemade caramel sauce can be used for a more authentic flavor.
