Cheesy Broccoli Chicken Casserole
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Cheesy Broccoli Chicken Casserole Recipe
Ingredients and Quantities
For 1 person:
- 1 chicken breast
- 1 cup broccoli florets
- 1/2 cup cheddar cheese
- 1/4 cup heavy cream
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
For 3 people:
- 3 chicken breasts
- 3 cups broccoli florets
- 1 1/2 cups cheddar cheese
- 3/4 cup heavy cream
- 3/4 teaspoon garlic powder
- Salt and pepper to taste
Preparation
Time: 30 minutes
Level: Easy
Cuisine Type: American
Step by Step:
- Preheat the oven to 375°F.
- Cook the chicken in a skillet until no longer pink.
- Steam the broccoli until tender.
- Mix cooked chicken, broccoli, cheddar cheese, heavy cream, garlic powder, salt, and pepper in a casserole dish.
- Bake for 20 minutes until cheese is melted and bubbly.
Nutrition Facts
– Calories per Serving: 350
– Carbs: 5g
– Protein: 25g
– Gluten Content: Gluten-Free
Pro Tip: Serve with a side salad for a complete meal.
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Cheesy Broccoli Chicken Casserole
Are you looking for a delicious and comforting meal that the whole family will love? Look no further than this Cheesy Broccoli Chicken Casserole recipe! Packed with flavor and easy to make, this dish is perfect for any occasion.
How to Make It More Healthy
To make this Cheesy Broccoli Chicken Casserole healthier, you can use low-fat cheese, lean chicken breast, and whole grain pasta. You can also add extra vegetables like bell peppers or spinach for more nutrients.
Origin Country of Recipe
The Cheesy Broccoli Chicken Casserole recipe has its origins in the United States.
Best Time to Make It
This casserole is perfect for dinner, as it is a hearty and filling dish that will satisfy your hunger after a long day.
The Inspiration Behind the Recipe
The inspiration behind this Cheesy Broccoli Chicken Casserole comes from the desire to create a comforting and flavorful meal that is easy to make and loved by all.
Best Way to Store
You can store any leftovers of this casserole in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave before serving.
How To Make It Gluten Free
To make this recipe gluten-free, use gluten-free pasta and ensure that all other ingredients are certified gluten-free. Check labels carefully to avoid any cross-contamination.
How To Make It Dairy Free
To make this recipe dairy-free, use dairy-free cheese alternatives and substitute any dairy-based products with non-dairy options such as almond milk or coconut cream.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the chicken, as it can become tough and dry.
- Avoid using too much salt, as the cheese already adds saltiness to the dish.
- Avoid overcrowding the baking dish, as this can prevent proper cooking and browning.
- Avoid using pre-shredded cheese, as it may contain additives that affect the texture of the casserole.
- Avoid skipping the step of covering the casserole with foil while baking, as this helps to keep the moisture in.
