Cheesy Lasagna Soup Recipe
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Now—Available on Amazon!Cheesy Lasagna Soup Recipe
Lasagna soup is a comforting and delicious twist on the classic lasagna dish. This recipe combines all the flavors of traditional lasagna in a hearty and cheesy soup. Perfect for a cozy night in or to impress guests at a dinner party, this Cheesy Lasagna Soup Recipe will surely become a favorite in your household.
Ingredients and Quantities
For 1 person:
- 1/2 cup of ground beef
- 1/4 cup of chopped onion
- 1 clove of garlic, minced
- 1/2 cup of crushed tomatoes
- 1 cup of beef broth
- 1/2 teaspoon of dried basil
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/2 cup of uncooked pasta
- 1/4 cup of shredded mozzarella cheese
For 3 people:
- 1 1/2 cups of ground beef
- 3/4 cup of chopped onion
- 3 cloves of garlic, minced
- 1 1/2 cups of crushed tomatoes
- 3 cups of beef broth
- 1 1/2 teaspoons of dried basil
- 3/4 teaspoon of salt
- 3/4 teaspoon of black pepper
- 1 1/2 cups of uncooked pasta
- 3/4 cup of shredded mozzarella cheese
Preparation:
Time: 30 minutes
Level: Easy
Cuisine Type: Italian
Steps
- Heat a large pot over medium heat. Add the ground beef, onion, and garlic. Cook until the beef is browned.
- Add the crushed tomatoes, beef broth, basil, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add the uncooked pasta and continue to simmer for another 10 minutes, or until the pasta is cooked.
- Serve the soup in bowls and top with shredded mozzarella cheese.
Nutrition Facts
Calories per Serving: 350
Carbs: 25g
Protein: 20g
Gluten Content: Contains gluten
Pro Tip: Garnish with fresh basil leaves for an extra burst of flavor.
Why People Love It
This Cheesy Lasagna Soup Recipe is loved for its rich and comforting flavors that remind people of a classic lasagna but in soup form. It’s perfect for chilly evenings and is a crowd-pleaser at gatherings.
Best Occasions to Make It
Make this Cheesy Lasagna Soup Recipe for cozy nights at home, family dinners, potlucks, or even for a comforting meal when you’re feeling under the weather.
Tips on Serving
Pair this soup with a side of garlic bread or a fresh green salad for a complete and satisfying meal. Leftovers can be stored in the refrigerator for up to 3 days.
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Cheesy Lasagna Soup Recipe
If you’re a fan of lasagna but want a quicker and easier way to enjoy the flavors, this Cheesy Lasagna Soup Recipe is for you. Packed with all the classic lasagna ingredients like ground beef, marinara sauce, pasta, and cheese, this soup is a comforting and delicious meal that the whole family will love.
How to Make it More Healthy
To make this Cheesy Lasagna Soup Recipe healthier, you can use lean ground turkey instead of beef, whole wheat pasta, and low-fat cheese. You can also add extra veggies like spinach, zucchini, or mushrooms for an added nutritional boost.
Origin of the Recipe
The origins of lasagna can be traced back to Italy, but this soup version adds a twist to the traditional dish. By turning it into a soup, you get all the flavors of lasagna in a comforting and easy-to-make bowl.
Best Time to Enjoy
This Cheesy Lasagna Soup Recipe is perfect for dinner, as it’s a hearty and satisfying meal. Pair it with some crusty bread or a side salad for a complete and delicious dinner.
The Inspiration Behind the Recipe
The inspiration behind this Cheesy Lasagna Soup Recipe comes from the desire to create a quicker and easier version of a classic lasagna. By turning it into a soup, you get all the flavors of lasagna in a comforting and easy-to-make bowl.
Best Way to Store
This soup can be stored in an airtight container in the refrigerator for up to 3-4 days. You can also freeze it for longer storage. Just be sure to cool it completely before freezing.
How to Make it Gluten-Free
To make this Cheesy Lasagna Soup Recipe gluten-free, simply use gluten-free pasta in place of regular pasta. Be sure to check the labels on all ingredients to ensure they are gluten-free.
How to Make it Dairy-Free
To make this soup dairy-free, you can use dairy-free cheese alternatives or simply omit the cheese altogether. The soup will still be delicious and flavorful without the cheese.
5 Common Questions with Answers
- Can I use ground chicken instead of beef?
- Can I make this soup ahead of time?
- Can I add extra vegetables to this soup?
- Can I use store-bought marinara sauce?
- Can I freeze this soup?
Yes, you can easily substitute ground chicken for the beef in this recipe for a lighter option.
Yes, this soup reheats well, so you can make it ahead of time and reheat it when ready to serve.
Absolutely! Feel free to add any extra veggies you like to this soup to boost the nutritional content.
Yes, using store-bought marinara sauce is a convenient option for this recipe.
Yes, you can freeze this soup for longer storage. Just be sure to cool it completely before freezing.