Cheesy Parmesan Mozzarella Bites Recipe
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Cheesy Parmesan Mozzarella Bites Recipe
Ingredients and Quantities:
For 1 person:
- 3/4 cup grated Parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup breadcrumbs
- 1 egg
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
- Oil for frying
For 3 people:
- 2 1/4 cups grated Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 3/4 cup breadcrumbs
- 3 eggs
- 3/4 teaspoon garlic powder
- Salt and pepper to taste
- Oil for frying
Preparation Details:
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Level: Easy
- Cuisine Type: Italian
Step-by-Step Preparation:
- Mix Parmesan, mozzarella, breadcrumbs, garlic powder, salt, and pepper in a bowl.
- Beat eggs in a separate bowl.
- Dip cheese mixture in egg, then form into bite-sized balls.
- Deep fry until golden brown.
- Enjoy the crispy, cheesy goodness!
Why People Love It:
People love the Cheesy Parmesan Mozzarella Bites because of their irresistible combination of gooey cheese, crunchy coating, and savory flavors. They are perfect as appetizers, snacks, or even party finger food.
Best Occasions to Make It:
These Cheesy Parmesan Mozzarella Bites are ideal for game nights, family gatherings, potlucks, and any occasion where you want to impress your guests with a delicious and indulgent treat.
Tips on Serving:
For an extra kick, serve the Cheesy Parmesan Mozzarella Bites with a side of marinara sauce or garlic aioli. They are best enjoyed hot and fresh out of the fryer.
Nutrition Facts:
Calories per Serving: 250
Carbohydrates: 10g
Protein: 15g
Gluten Content: Contains gluten
Pro Tip: To make the bites even more decadent, sprinkle some fresh basil or parsley on top before serving.
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Cheesy Parmesan Mozzarella Bites Recipe
Are you looking for a delicious and easy-to-make snack that will satisfy your cheese cravings? Look no further than these Cheesy Parmesan Mozzarella Bites! These bite-sized treats are perfect for parties, movie nights, or any time you need a cheesy pick-me-up. With a crispy exterior and a gooey, cheesy center, these bites are sure to be a hit with cheese lovers of all ages.
How to Make It More Healthy
For a healthier version of this recipe, you can use whole wheat breadcrumbs instead of regular breadcrumbs and bake the bites instead of frying them. You can also add some chopped veggies like spinach or bell peppers to sneak in some extra nutrients.
Origin of the Recipe
The Cheesy Parmesan Mozzarella Bites recipe is inspired by traditional Italian arancini, which are fried rice balls typically filled with cheese, meat, or vegetables. This recipe puts a cheesy twist on the classic arancini by using a combination of Parmesan and mozzarella cheese for the filling.
Best Time to Make It
These Cheesy Parmesan Mozzarella Bites are perfect for any time of day! They make a great appetizer for dinner parties, a tasty snack for movie nights, or a delicious addition to a brunch spread.
The Inspiration Behind the Recipe
The inspiration behind this recipe comes from a love of all things cheesy and crispy. The combination of Parmesan and mozzarella cheese creates a deliciously gooey center, while the crispy breadcrumb coating adds the perfect crunch.
Best Way to Store
To store leftover Cheesy Parmesan Mozzarella Bites, place them in an airtight container in the refrigerator. They can be reheated in the oven to restore their crispiness.
How To Make It Gluten Free
To make this recipe gluten-free, use gluten-free breadcrumbs or crushed gluten-free crackers as a substitute for regular breadcrumbs.
How To Make It Dairy Free
To make this recipe dairy-free, use dairy-free cheese alternatives such as plant-based mozzarella and Parmesan-style cheese.
5 Things to Avoid While Making the Recipe
- Avoid overfilling the cheese filling, as it may leak out during frying.
- Avoid overcrowding the frying pan, as this can lower the oil temperature and make the bites greasy.
- Avoid using wet hands when shaping the cheese balls, as this can make the breadcrumbs stick unevenly.
- Avoid using expired or stale breadcrumbs, as they will not provide the desired crispiness.
- Avoid flipping the bites too frequently while frying, as this can cause the cheese filling to ooze out.
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