Cheesy Rotel Pasta Supreme

“Cheesy Rotel Pasta Supreme: A decadent, spicy twist on classic macaroni and cheese.”

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Cheesy Rotel Pasta Supreme

Ingredients and Quantities:

For 1 person:

• 1 cup of pasta
• 1/2 cup of Rotel tomatoes
• 1/4 cup of shredded cheddar cheese
• 1/4 cup of milk
• 1/4 teaspoon of garlic powder
• Salt and pepper to taste

For 3 people:

• 3 cups of pasta
• 1 1/2 cups of Rotel tomatoes
• 3/4 cup of shredded cheddar cheese
• 3/4 cup of milk
• 3/4 teaspoon of garlic powder
• Salt and pepper to taste

Preparation:

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step Preparation:

1. Cook the pasta according to the package instructions.
2. In a saucepan, combine the Rotel tomatoes, cheddar cheese, milk, garlic powder, salt, and pepper. Cook over medium heat until the cheese is melted and the sauce is smooth.
3. Add the cooked pasta to the sauce and toss to combine.
4. Serve hot and enjoy!

Nutrition Facts:

Calories per Serving:

300 calories

Carbs:

40g

Protein:

12g

Gluten Content:

Contains gluten

Pro Tip: For an extra kick, add some diced jalapenos to the pasta before serving.

Why People Love It:

Cheesy Rotel Pasta Supreme is loved for its creamy and flavorful sauce that perfectly coats the pasta. The combination of Rotel tomatoes and cheddar cheese gives it a spicy and cheesy kick that keeps people coming back for more.

Best Occasions to Make It:

This dish is perfect for a cozy night in, a family dinner, or a potluck gathering. It’s a crowd-pleaser that is quick and easy to make, making it ideal for any occasion.

Steps for the Best:

For the best Cheesy Rotel Pasta Supreme, make sure to use high-quality cheddar cheese and fresh Rotel tomatoes. Adjust the seasoning according to your taste preferences and serve the dish hot for the ultimate comfort food experience.

Tips on Serving:

Top the pasta with some chopped fresh parsley or green onions for a pop of color and freshness. Pair it with a side salad or garlic bread for a complete and satisfying meal.

Cheesy Rotel Pasta Supreme

Cheesy Rotel Pasta Supreme is a delicious and comforting dish that is perfect for any time of the day. This recipe combines the flavors of creamy cheese, spicy Rotel tomatoes, and hearty pasta to create a dish that is sure to please. Whether you enjoy it for breakfast, lunch, or dinner, this dish is sure to satisfy your cravings.

How to make it more healthy

To make this dish healthier, you can use whole wheat pasta, reduce the amount of cheese used, and add in some extra veggies like spinach or bell peppers. You can also use low-fat cheese or dairy-free cheese alternatives to reduce the calorie and fat content of the dish.

ORAGINE Country of Recipe

The origin of this recipe is unclear, but it is a popular dish in the southern United States where it is often served at potlucks and family gatherings.

Best time to make it during the day

This dish is versatile and can be enjoyed at any time of the day. It makes a hearty breakfast, a satisfying lunch, or a comforting dinner option.

The Inspiration Behind the Recipe

The inspiration behind this recipe comes from the desire to create a dish that is easy to make, delicious, and comforting. The combination of cheese, Rotel tomatoes, and pasta creates a flavorful and filling meal that is perfect for any occasion.

Best Way to Storage

To store leftovers of Cheesy Rotel Pasta Supreme, place them in an airtight container in the refrigerator. It can be reheated in the microwave or on the stovetop for a quick and easy meal.

How To Make It Gluten Free

To make this recipe gluten-free, use gluten-free pasta and ensure that all other ingredients are gluten-free as well. Check labels and ingredient lists to avoid any hidden sources of gluten.

How To Make It Dairy Free

To make this recipe dairy-free, use dairy-free cheese alternatives and substitute any dairy-based ingredients with plant-based alternatives. There are many dairy-free options available that can mimic the creamy texture of cheese.

5 Things to Avoid While Making the Recipe

• Avoid overcooking the pasta, as it can become mushy.
• Avoid using too much cheese, as it can overpower the other flavors.
• Avoid adding too much salt, as the Rotel tomatoes already contain salt.
• Avoid using expired or stale ingredients, as they can affect the overall taste of the dish.
• Avoid overcrowding the pan when cooking, as it can prevent proper browning and cooking of the ingredients.

In conclusion, Cheesy Rotel Pasta Supreme is a delicious and versatile dish that can be enjoyed at any time of the day. By making a few simple substitutions, you can create a healthier version of this classic recipe. Whether you’re looking for a quick and easy meal or a comforting dinner option, this dish is sure to please your taste buds.