Cheesy Turkey Bacon and Jalapeno Cornbread Recipe

Indulge in a tasty Cheesy Turkey Bacon and Jalapeno Cornbread delight.

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Cheesy Turkey Bacon and Jalapeno Cornbread Recipe

Ingredients and Quantities

For 1 person:

• 1/2 cup cornmeal
• 1/4 cup all-purpose flour
• 1/2 cup milk
• 1 egg
• 1/4 cup shredded cheddar cheese
• 2 slices turkey bacon, cooked and crumbled
• 1 jalapeno, diced
• 1/4 tsp baking powder
• Salt and pepper to taste

For 3 people:

• 1 1/2 cups cornmeal
• 3/4 cup all-purpose flour
• 1 1/2 cups milk
• 3 eggs
• 3/4 cup shredded cheddar cheese
• 6 slices turkey bacon, cooked and crumbled
• 3 jalapenos, diced
• 3/4 tsp baking powder
• Salt and pepper to taste

Preparation

Time: 45 minutes

Level: Easy

Cuisine Type: American

Steps

1. Preheat the oven to 375°F.
2. In a bowl, mix together the cornmeal, flour, baking powder, salt, and pepper.
3. In another bowl, whisk together the milk and eggs.
4. Add the wet ingredients to the dry ingredients and mix well.
5. Stir in the cheddar cheese, turkey bacon, and jalapeno.
6. Pour the batter into a greased baking dish and bake for 25-30 minutes until golden brown.
7. Serve warm and enjoy!

Nutrition Facts

Calories per serving: 300

Carbs: 35g

Protein: 15g

Gluten content: Gluten-free

Pro Tip: Serve with a dollop of sour cream and a sprinkle of chopped green onions for extra flavor!

Cheesy Turkey Bacon and Jalapeno Cornbread Recipe

Are you ready to try a delicious and slightly spicy cornbread recipe? This Cheesy Turkey Bacon and Jalapeno Cornbread is the perfect combination of flavors that will leave your taste buds craving more. With the right amount of cheese, turkey bacon, and jalapenos, this cornbread is a crowd-pleaser for any occasion.

How to Make It More Healthy

To make this recipe healthier, you can use whole wheat flour instead of regular flour, reduce the amount of cheese used, and opt for turkey bacon that is lower in sodium and fat. Adding more vegetables like bell peppers or spinach can also increase the nutritional value of this dish.

Origin Country of Recipe

The inspiration for this recipe comes from traditional American cornbread but with a twist. The addition of turkey bacon and jalapenos gives it a unique flavor profile that sets it apart from classic cornbread recipes.

Best Time to Make It

This Cheesy Turkey Bacon and Jalapeno Cornbread is versatile and can be enjoyed at any time of the day. It makes a hearty breakfast, a satisfying lunch, or a flavorful side dish for dinner.

The Inspiration Behind the Recipe

The idea for this recipe came from a love of spicy and savory flavors. The combination of cheesy goodness with the smoky flavor of turkey bacon and the kick of jalapenos creates a mouthwatering dish that is sure to impress.

Best Way to Store

To store this cornbread, wrap it tightly in plastic wrap or aluminum foil and keep it in an airtight container. It can be stored at room temperature for up to 2 days or in the refrigerator for up to a week.

5 Things to Avoid While Making the Recipe

• Avoid overmixing the batter to prevent a dense texture.
• Do not overcook the cornbread to keep it moist and tender.
• Avoid using too much salt as the turkey bacon and cheese already add saltiness.
• Do not skip preheating the oven for best results.
• Avoid opening the oven door frequently while baking to maintain the right temperature.

How To Make It Gluten Free

To make this cornbread gluten-free, use a gluten-free flour blend in place of regular flour. Check all ingredients for hidden sources of gluten, such as processed meats or cheese with added gluten-containing ingredients.

How To Make It Dairy Free

To make this cornbread dairy-free, use dairy-free cheese alternatives and plant-based milk instead of regular milk. Make sure to check the labels of all ingredients for hidden dairy products.

5 Common Questions with Answers

1. Can I freeze this cornbread?

Yes, you can freeze this cornbread for up to 3 months. Thaw it in the refrigerator overnight before reheating.

2. Can I substitute regular bacon for turkey bacon?

Yes, you can use regular bacon in place of turkey bacon if desired. Adjust the cooking time accordingly.

3. Can I omit the jalapenos for a milder version?

Yes, you can leave out the jalapenos for a milder flavor. You can also substitute with bell peppers for a different twist.

4. Can I add other mix-ins to the cornbread?

Feel free to add other mix-ins like corn kernels, diced onions, or shredded chicken for a unique variation.

5. Can I make this recipe in advance?

Yes, you can prepare the batter in advance and bake the cornbread when ready to serve for a fresh and warm dish.