Delicious Chicken and Corn Fiesta Chowder

Indulge in a flavorful Chicken and Corn Fiesta Chowder for dinner.

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Delicious Chicken and Corn Fiesta Chowder Recipe

Ingredients:

For 1 person:

• 1/2 cup cooked chicken, shredded
• 1/2 cup corn kernels
• 1/4 cup diced red bell pepper
• 1/4 cup diced onion
• 1 clove garlic, minced
• 1/2 cup chicken broth
• 1/4 cup heavy cream
• Salt and pepper to taste

For 3 people:

• 1 1/2 cups cooked chicken, shredded
• 1 1/2 cups corn kernels
• 3/4 cup diced red bell pepper
• 3/4 cup diced onion
• 3 cloves garlic, minced
• 1 1/2 cups chicken broth
• 3/4 cup heavy cream
• Salt and pepper to taste

Preparation:

• Heat a pot over medium heat and sauté onions, garlic, and bell pepper until softened.
• Add chicken, corn, chicken broth, and heavy cream. Simmer for 15 minutes.
• Season with salt and pepper.

Details:

• Time: 30 minutes
• Level: Easy
• Cuisine Type: American

Nutrition Facts:

Per Serving:

• Calories: 250
• Carbs: 18g
• Protein: 15g
• Gluten Content: None

Why People Love It:

This hearty and flavorful chowder is a crowd-pleaser with its combination of tender chicken, sweet corn, and creamy broth.

Best Occasions to Make It:

Perfect for cozy family dinners or comforting lunches, this chowder is ideal for cooler days and gatherings with loved ones.

Steps for the Best:

For the best results, make sure to simmer the chowder slowly to allow the flavors to meld together perfectly. Serve hot with a side of crusty bread for a complete meal.

Serving Tips:

Garnish the chowder with fresh herbs like parsley or chives for a pop of color and added freshness.

Pro Tip:

For a smoky twist, add a pinch of paprika or chipotle powder to the chowder for extra depth of flavor.

Delicious Chicken and Corn Fiesta Chowder

Are you ready to tantalize your taste buds with a hearty and flavorful bowl of Delicious Chicken and Corn Fiesta Chowder? This recipe is sure to become a family favorite with its rich combination of chicken, corn, and spices. Let’s dive into the details of how to create this mouthwatering dish.

How to Make it More Healthy

To make this chowder healthier, you can use low-sodium chicken broth, lean chicken breast, and substitute heavy cream with a lighter option like coconut milk. Adding more vegetables such as diced carrots, celery, and bell peppers can also boost the nutritional value of the dish.

Origin of the Recipe

The Delicious Chicken and Corn Fiesta Chowder recipe draws inspiration from traditional Mexican cuisine, combining the flavors of corn, chicken, and spices to create a festive and satisfying dish.

Best Time to Enjoy

This chowder is versatile and can be enjoyed at any time of the day. It makes for a comforting and filling dinner option, but can also be a hearty choice for lunch or brunch.

The Inspiration Behind the Recipe

The inspiration for this recipe comes from the vibrant and bold flavors of Mexican street food. The combination of tender chicken, sweet corn, and spicy seasonings creates a fiesta of flavors in every spoonful.

Best Way to Store

To store leftover Delicious Chicken and Corn Fiesta Chowder, allow it to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for longer preservation.

How to Make it Gluten-Free

To make this chowder gluten-free, ensure that all the ingredients used are certified gluten-free. Substitute regular flour with a gluten-free alternative such as cornstarch or rice flour to thicken the soup.

How to Make it Dairy-Free

To make this chowder dairy-free, use a plant-based milk such as almond milk or coconut milk instead of heavy cream. You can also substitute butter with olive oil for a dairy-free option.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the chicken, as it can become tough and dry.

2. Avoid adding too much salt, as the broth and seasonings already provide plenty of flavor.

3. Avoid using canned corn with added sugar or salt, opt for fresh or frozen corn kernels instead.

4. Avoid skipping the spices, as they are essential for creating the authentic fiesta flavor of the chowder.

5. Avoid overcrowding the pot, as it can prevent the ingredients from cooking evenly.