Creamy Lemon Herb Chicken

Indulge in a decadent Creamy Lemon Herb Chicken dish bursting with flavors!

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Creamy Lemon Herb Chicken Recipe

Ingredients

For 1 Person:

• 1 chicken breast
• 1/2 cup heavy cream
• 1 lemon, juiced
• 1 clove garlic, minced
• 1 tablespoon fresh herbs (such as parsley, thyme, or rosemary)
• Salt and pepper to taste

For 3 People:

• 3 chicken breasts
• 1 1/2 cups heavy cream
• 3 lemons, juiced
• 3 cloves garlic, minced
• 3 tablespoons fresh herbs (such as parsley, thyme, or rosemary)
• Salt and pepper to taste

Nutrition Facts per Serving:

• Calories: 350
• Carbs: 5g
• Protein: 25g
• Gluten: Gluten-free

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: American

1. Season the chicken breasts with salt and pepper.
2. In a skillet, brown the chicken on both sides until cooked through.
3. Remove the chicken from the skillet and set aside.
4. In the same skillet, add the garlic and cook until fragrant.
5. Pour in the heavy cream and lemon juice, stirring to combine.
6. Add the fresh herbs and return the chicken to the skillet.
7. Simmer for a few minutes until the sauce thickens.
8. Serve the creamy lemon herb chicken hot.

Why People Love It

Creamy lemon herb chicken is loved for its rich and tangy flavor that is perfectly balanced with the freshness of the herbs. The creamy sauce pairs beautifully with the tender chicken, creating a comforting and satisfying dish that is sure to please everyone at the table.

Best Occasions to Make It

This creamy lemon herb chicken is perfect for a cozy family dinner, a special date night, or a celebratory meal with friends. It’s a versatile dish that can be dressed up or down depending on the occasion, making it a go-to recipe for any time you want to impress your guests with a delicious and elegant meal.

Tips for Serving

Pair the creamy lemon herb chicken with steamed vegetables or a crisp green salad for a well-rounded meal. It also goes well with rice, pasta, or crusty bread to soak up the delicious sauce. Don’t forget to garnish with extra fresh herbs for a pop of color and flavor.

Pro Tip

To add an extra layer of flavor, try adding a splash of white wine or chicken broth to the sauce as it simmers. This will enhance the depth of the sauce and give the dish a more complex and nuanced taste.

Creamy Lemon Herb Chicken Creamy Lemon Herb Chicken is a delicious and flavorful dish that is perfect for any meal of the day. This recipe combines the zesty flavor of lemon with the richness of cream and the aromatic herbs to create a dish that is sure to please. Here is how you can make this mouthwatering dish at home. Ingredients: – 4 boneless, skinless chicken breasts – 1 tablespoon olive oil – 2 cloves of garlic, minced – 1 cup chicken broth – 1/2 cup heavy cream – Juice of 1 lemon – 1 teaspoon dried thyme – 1 teaspoon dried rosemary – Salt and pepper to taste Instructions: 1. In a large skillet, heat the olive oil over medium heat. Add the chicken breasts and cook until browned on both sides, about 5 minutes per side. 2. Add the minced garlic to the skillet and cook for another minute. 3. Pour in the chicken broth, heavy cream, lemon juice, thyme, and rosemary. Season with salt and pepper. 4. Reduce heat to low and simmer for about 10-15 minutes, until the chicken is cooked through and the sauce has thickened. 5. Serve the creamy lemon herb chicken hot with your favorite side dishes. How to make it more healthy: To make this dish healthier, you can use Greek yogurt instead of heavy cream and add more vegetables like spinach, bell peppers, or mushrooms. Origin: The Creamy Lemon Herb Chicken recipe is believed to have originated in Mediterranean cuisine, where the combination of citrus flavors and herbs is commonly used in cooking. Best time to make it: Creamy Lemon Herb Chicken is versatile and can be enjoyed for lunch or dinner. Its light and refreshing flavors also make it a great option for a delicious breakfast. The Inspiration Behind the Recipe: The inspiration behind the Creamy Lemon Herb Chicken recipe comes from the desire to create a dish that is both flavorful and easy to prepare. The combination of lemon, herbs, and cream provides a perfect balance of tangy and creamy flavors. Best way to store: To store leftover Creamy Lemon Herb Chicken, place it in an airtight container and refrigerate for up to 3 days. Reheat in the microwave or on the stovetop until heated through. 5 things to avoid while making the recipe: 1. Overcooking the chicken, which can make it tough and dry. 2. Adding too much salt, as the chicken broth and lemon juice already provide plenty of flavor. 3. Using dried herbs that are old and have lost their potency. 4. Not stirring the sauce frequently, which can cause it to burn or stick to the pan. 5. Adding the heavy cream too early, as it can curdle if heated too quickly. How to Make It Gluten-Free: To make Creamy Lemon Herb Chicken gluten-free, ensure that all ingredients used are certified gluten-free, including the chicken broth and any seasonings. How to Make It Dairy-Free: To make Creamy Lemon Herb Chicken dairy-free, substitute the heavy cream with coconut cream or a dairy-free alternative such as almond or cashew cream. 5 Common Questions with Answers: 1. Can I use bone-in chicken for this recipe? Boneless, skinless chicken breasts are recommended for this recipe as they cook quickly and evenly. However, you can use bone-in chicken if preferred, but adjust the cooking time accordingly. 2. Can I freeze Creamy Lemon Herb Chicken? While you can freeze this dish, the creamy sauce may separate upon thawing. It is best enjoyed fresh. 3. Can I use fresh herbs instead of dried? Fresh herbs can be used in place of dried herbs for a more vibrant flavor. Use three times the amount of fresh herbs compared to dried. 4. Can I add other vegetables to this dish? Yes, you can add your favorite vegetables such as asparagus, zucchini, or cherry tomatoes to enhance the dish. 5. Can I make this recipe spicy? If you prefer a bit of heat, you can add a pinch of red pepper flakes or cayenne pepper to the sauce for a spicy kick. Enjoy this Creamy Lemon Herb Chicken recipe for a delicious and satisfying meal that is sure to become a family favorite!