Indulge in a cozy bowl of Creamy Tomato Lasagna Soup goodness.

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Creamy Tomato Lasagna Soup

Ingredients and Quantities

For 1 Person:

• 1/2 cup of diced tomatoes
• 1/4 cup of heavy cream
• 1/2 cup of cooked lasagna noodles
• 1/4 cup of grated Parmesan cheese
• 1/2 teaspoon of garlic powder
• Salt and pepper to taste

For 3 People:

• 1 1/2 cups of diced tomatoes
• 3/4 cup of heavy cream
• 1 1/2 cups of cooked lasagna noodles
• 3/4 cup of grated Parmesan cheese
• 1 1/2 teaspoons of garlic powder
• Salt and pepper to taste

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: Italian

Step by Step Preparation

1. In a pot, combine diced tomatoes and garlic powder. Cook for 5 minutes.
2. Add heavy cream and simmer for another 5 minutes.
3. Stir in cooked lasagna noodles and Parmesan cheese. Season with salt and pepper.
4. Serve hot and enjoy!

Nutrition Facts

Calories per Serving: 350

Carbs: 25g

Protein: 10g

Gluten: Contains gluten

Pro Tip: Serve with a side of garlic bread for a complete meal!

Why People Love It

Creamy Tomato Lasagna Soup is a comforting and satisfying dish that combines the flavors of classic lasagna with the warmth of a soup. It’s perfect for cozy nights in or when you want a twist on traditional lasagna.

Best Occasions to Make It

This soup is great for family dinners, potlucks, or when you’re craving Italian comfort food. It’s also a crowd-pleaser at gatherings and parties.

Include tips on serving: Garnish with fresh basil and extra Parmesan cheese for an added burst of flavor!

Creamy Tomato Lasagna Soup

Are you a fan of lasagna but looking for a quicker and easier way to enjoy those delicious flavors? Look no further than this Creamy Tomato Lasagna Soup recipe! Packed with all the classic lasagna ingredients like tomato sauce, lasagna noodles, and creamy cheese, this soup is sure to satisfy your cravings. Plus, it’s perfect for a cozy night in or a comforting meal with family and friends.

How to make it more healthy

To make this Creamy Tomato Lasagna Soup healthier, you can opt for whole wheat or gluten-free lasagna noodles, use low-fat cheese, and load up on veggies like spinach, mushrooms, or zucchini. You can also swap the heavy cream for a lighter alternative like coconut milk or almond milk.

ORAGINE country of recipe

The inspiration for this Creamy Tomato Lasagna Soup comes from Italy, the birthplace of lasagna. Italian cuisine is known for its rich and flavorful dishes, and this soup is no exception.

Best time to make it during the day

This Creamy Tomato Lasagna Soup is versatile and can be enjoyed at any time of the day. Whether you’re looking for a hearty breakfast, a satisfying lunch, or a comforting dinner, this soup is sure to hit the spot.

The Inspiration Behind the Recipe

The inspiration behind this Creamy Tomato Lasagna Soup recipe comes from the desire to create a quick and easy version of traditional lasagna. By turning it into a soup, you can enjoy all the flavors of lasagna in a fraction of the time.

Best Way to Storage

Store any leftover Creamy Tomato Lasagna Soup in an airtight container in the refrigerator for up to 3 days. You can also freeze the soup for up to 3 months. Simply thaw it in the refrigerator overnight and reheat on the stovetop or in the microwave.

How To Make It Gluten Free

To make this Creamy Tomato Lasagna Soup gluten-free, use gluten-free lasagna noodles or substitute with gluten-free pasta. Check all other ingredients for hidden sources of gluten and ensure they are certified gluten-free.

How To Make It Dairy Free

To make this Creamy Tomato Lasagna Soup dairy-free, use dairy-free cheese alternatives such as cashew cheese or nutritional yeast. Substitute heavy cream with coconut cream or a non-dairy milk of your choice.

5 Common Questions with Answers

1. Can I make this soup ahead of time? Yes, you can prepare the soup ahead of time and reheat it before serving.
2. Can I add meat to this soup? Absolutely! Feel free to add ground beef, Italian sausage, or shredded chicken for extra protein.
3. Can I make this soup spicy? Yes, you can add red pepper flakes or chopped jalapenos to spice up the soup to your liking.
4. Can I use vegetable broth instead of chicken broth? Yes, you can use vegetable broth for a vegetarian version of this soup.
5. Can I freeze leftovers? Yes, you can freeze any leftover soup for future meals. Just be sure to store it properly in an airtight container.