Tomato basil soup, Lasagna soup, Basil lasagna, Tomato soup, Lasagna recipe

Delicious Tomato Basil Lasagna Soup

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Indulge in a flavorful bowl of Tomato Basil Lasagna Soup today!

Tomato basil soup, Lasagna soup, Basil lasagna, Tomato soup, Lasagna recipe

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Delicious Tomato Basil Lasagna Soup Recipe

Ingredients and Quantities:

For 1 person:

  • 1/2 cup of chopped tomatoes
  • 1/4 cup of chopped basil
  • 1/2 cup of lasagna noodles
  • 1 cup of vegetable broth

For 3 people:

  • 1 1/2 cups of chopped tomatoes
  • 3/4 cup of chopped basil
  • 1 1/2 cups of lasagna noodles
  • 3 cups of vegetable broth

Preparation:

  • Time: 30 minutes
  • Level: Easy
  • Cuisine Type: Italian

Step by Step Preparation:

  1. Heat vegetable broth in a pot.
  2. Add chopped tomatoes and basil.
  3. Break lasagna noodles into smaller pieces and add to the pot.
  4. Simmer for 20 minutes.

Nutrition Facts:

Calories per serving: 200
Carbs: 30g
Protein: 5g
Gluten content: Contains gluten
Pro Tip: Serve with a sprinkle of parmesan cheese on top.

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Tomato basil soup, Lasagna soup, Basil lasagna, Tomato soup, Lasagna recipe

Delicious Tomato Basil Lasagna Soup

Create a controversial-style article about the 1300-word recipe for Delicious Tomato Basil Lasagna Soup.

How to Make It More Healthy

Adding more vegetables and reducing the amount of cheese can make this recipe healthier.

Origin of the Recipe

This recipe is inspired by traditional Italian lasagna, with a twist to create a flavorful soup.

Best Time to Make It

This soup can be enjoyed for lunch or dinner, as it is hearty and satisfying.

The Inspiration Behind the Recipe

The inspiration for this recipe comes from the love for classic lasagna and the desire to create a comforting soup version.

Best Way to Store

Store any leftovers in an airtight container in the refrigerator for up to 3 days.

5 Things to Avoid While Making the Recipe

  1. Avoid overcooking the pasta.
  2. Do not skip the fresh basil, as it adds a lot of flavor.
  3. Avoid using too much salt; adjust seasoning to taste.
  4. Do not let the soup boil vigorously; simmer gently to prevent the ingredients from breaking down.
  5. Avoid adding too much cheese; moderation is key.
How To Make It Gluten-Free

To make this recipe gluten-free, use gluten-free lasagna noodles or substitute with gluten-free pasta.

How To Make It Dairy-Free

To make this recipe dairy-free, use dairy-free cheese alternatives or omit the cheese altogether.

5 Common Questions with Answers
  1. Can I freeze the soup? Yes, you can freeze the soup for up to 3 months.
  2. Can I use dried basil instead of fresh? Fresh basil is recommended for the best flavor, but you can use dried basil if needed.
  3. Is this soup spicy? The level of spiciness can be adjusted by adding more or less red pepper flakes.
  4. Can I add other vegetables to the soup? Yes, feel free to customize the soup with your favorite vegetables.
  5. How long does it take to make this soup? This soup can be ready in about 30 minutes.
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