English Muffin Breakfast Pizza Recipe
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English Muffin Breakfast Pizza Recipe
Nutrition Facts:
Calories per serving: 320
Carbs: 25g
Protein: 15g
Gluten: Contains gluten
What Ingredients You Need:
For 1 Person:
– 1 English muffin
– 2 eggs
– 1/4 cup shredded cheddar cheese
– 2 slices of cooked bacon, crumbled
– Salt and pepper to taste
For 3 People:
– 3 English muffins
– 6 eggs
– 3/4 cup shredded cheddar cheese
– 6 slices of cooked bacon, crumbled
– Salt and pepper to taste
Preparation:
Time: 20 minutes
Level: Easy
Cuisine Type: Breakfast
Step by Step Preparation:
- Preheat the oven to 375°F.
- Split the English muffins in half and place them on a baking sheet.
- Scramble the eggs and season with salt and pepper.
- Divide the scrambled eggs among the English muffin halves.
- Top each with shredded cheddar cheese and crumbled bacon.
- Bake in the oven for 10-12 minutes or until the cheese is melted and bubbly.
- Serve hot and enjoy your English Muffin Breakfast Pizza!
Why People Love It:
English Muffin Breakfast Pizza is loved for its delicious combination of flavors and easy preparation. It’s a great way to start your day with a hearty and satisfying meal.
The Best Occasions to Make It:
This recipe is perfect for weekend brunches, family breakfasts, or even as a quick and easy weekday breakfast option. It’s versatile and can be enjoyed any time of the day!
Tips on Serving:
Pair your English Muffin Breakfast Pizza with a side of fresh fruit or a simple green salad for a well-rounded meal. You can also customize the toppings to suit your taste preferences.
Pro Tip:
For a spicy kick, add some diced jalapenos or a drizzle of hot sauce on top of your English Muffin Breakfast Pizza before baking.
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English Muffin Breakfast Pizza Recipe
How to Make It More Healthy
Incorporate more vegetables like bell peppers, spinach, and tomatoes. Use whole grain English muffins for added fiber.
Origin Country of Recipe
The English muffin breakfast pizza recipe is inspired by traditional English breakfast flavors.
Best Time to Make It
Perfect for breakfast or brunch but can also be enjoyed as a light dinner option.
The Inspiration Behind the Recipe
The recipe was created to combine the flavors of a classic English breakfast with the convenience of a pizza.
Best Way to Storage
Store leftover English muffin breakfast pizza in an airtight container in the refrigerator for up to 3 days.
How To Make It Gluten-Free
To make this recipe gluten-free, use gluten-free English muffins or a gluten-free pizza crust as the base.
How To Make It Dairy-Free
Replace any cheese with dairy-free alternatives like vegan cheese or nutritional yeast.
5 Common Questions with Answers
Q: Can I freeze the English muffin breakfast pizza?
A: Yes, you can freeze the pizza after baking. When ready to eat, simply reheat in the oven.
Q: Can I add meat toppings to the pizza?
A: Absolutely! Cooked bacon, sausage, or ham can be delicious additions to this recipe.
