Try These Fun & Unusual Grilling Ideas to Spice Up Your BBQ
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Try These Fun & Unusual Grilling Ideas to Spice Up Your BBQ
Grilled Watermelon Steak
Ingredients and Quantities:
For 1 person:
- 1 slice of watermelon
- 1 tbsp olive oil
- Salt and pepper to taste
For 3 people:
- 3 slices of watermelon
- 3 tbsp olive oil
- Salt and pepper to taste
Calories per serving: 80, Carb: 12g, Protein: 1g, Gluten-free
Preparation:
Prep Time: 10 minutes
Level: Easy
Cuisine Type: American
Step by Step:
- Preheat grill to medium-high heat.
- Brush watermelon slices with olive oil and season with salt and pepper.
- Grill for 2-3 minutes per side until grill marks appear.
- Serve hot off the grill.
Nutrition Facts: Grilled watermelon steak is a refreshing and unique dish that is perfect for summer BBQs. The sweetness of the watermelon caramelizes on the grill, creating a smoky and savory flavor that pairs perfectly with the charred marks.
Why People Love It: People love grilled watermelon steak because it’s a surprising twist on a classic fruit, adding a new dimension to the usual BBQ fare. The contrast of the warm grilled watermelon with the cool sweetness makes it a memorable dish.
Best Occasions to Make It: Grilled watermelon steak is perfect for summer cookouts, backyard BBQs, or any gathering where you want to impress your guests with a unique and delicious dish.
Tips: Serve the grilled watermelon steak with a sprinkle of feta cheese and a drizzle of balsamic glaze for an extra flavor boost.
Pro Tip: For added sweetness, sprinkle the watermelon slices with a little brown sugar before grilling.
Grilled Pineapple Salsa
Ingredients and Quantities:
For 1 person:
- 1 cup diced pineapple
- 1/4 cup diced red onion
- 1/4 cup diced red bell pepper
- 1 jalapeno, diced
- 1/4 cup chopped cilantro
- Juice of 1 lime
- Salt to taste
For 3 people:
- 3 cups diced pineapple
- 3/4 cup diced red onion
- 3/4 cup diced red bell pepper
- 3 jalapenos, diced
- 3/4 cup chopped cilantro
- Juice of 3 limes
- Salt to taste
Calories per serving: 60, Carb: 14g, Protein: 1g, Gluten-free
Preparation:
Prep Time: 15 minutes
Level: Easy
Cuisine Type: Mexican
Step by Step:
- Preheat grill to medium heat.
- Grill pineapple until caramelized, about 5 minutes per side. Dice grilled pineapple.
- In a bowl, combine grilled pineapple, red onion, red bell pepper, jalapeno, cilantro, lime juice, and salt.
- Chill in the refrigerator for at least 30 minutes before serving.
Nutrition Facts: Grilled pineapple salsa is a vibrant and flavorful condiment that adds a tropical twist to any BBQ. The sweet and smoky grilled pineapple pairs perfectly with the spicy jalapeno and fresh cilantro.
Why People Love It: People love grilled pineapple salsa for its bright flavors and versatility. It can be served as a topping for grilled meats, as a dip with tortilla chips, or as a side dish to liven up any meal.
Best Occasions to Make It: Grilled pineapple salsa is ideal for summer BBQs, taco nights, or any gathering where you want to add a touch of freshness and spice to your menu.
Tips: For a smokier flavor, grill the red onion and red bell pepper alongside the pineapple before dicing and combining with the rest of the ingredients.
Pro Tip: Add a dash of hot sauce or a sprinkle of chili powder to the salsa for an extra kick of heat.
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Try These Fun & Unusual Grilling Ideas to Spice Up Your BBQ
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