Garlic Herb Crusted Chicken Supreme

Indulge in the exquisite flavors of Garlic Herb Crusted Chicken Supreme.

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Garlic Herb Crusted Chicken Supreme

Ingredients:

For 1 person:

• 1 boneless chicken breast
• 1 clove garlic, minced
• 1/4 cup breadcrumbs
• 1/2 tsp dried herbs (such as oregano, thyme, basil)
• Salt and pepper to taste

For 3 people:

• 3 boneless chicken breasts
• 3 cloves garlic, minced
• 3/4 cup breadcrumbs
• 1 1/2 tsp dried herbs (such as oregano, thyme, basil)
• Salt and pepper to taste

Nutrition Facts:

Calories per serving: 250 | Carbs: 10g | Protein: 30g | Gluten-free

Preparation:

• Prep Time: 15 minutes
• Level: Easy
• Cuisine Type: Mediterranean

Why People Love It:

Garlic Herb Crusted Chicken Supreme is a flavorful and easy-to-make dish that is perfect for a weeknight dinner. The combination of garlic and herbs creates a delicious crust on the chicken, making it a favorite among many.

The Best Occasions to Make It:

This dish is great for family dinners, dinner parties, or when you want to impress guests with a simple yet tasty meal. It’s versatile and pairs well with a variety of side dishes.

Steps:

1. Preheat oven to 375°F.
2. Mix garlic, breadcrumbs, dried herbs, salt, and pepper in a bowl.
3. Coat each chicken breast with the breadcrumb mixture.
4. Place chicken on a baking sheet and bake for 25-30 minutes or until cooked through.
5. Serve hot and enjoy!

Tips:

For a crispier crust, you can pan-sear the chicken before baking it. Serve with a side of roasted vegetables or a fresh salad for a complete meal.

Pro Tip:

Make extra garlic herb crust mixture and store it in an airtight container for future use. It’s great for seasoning other meats or as a topping for roasted potatoes.

Garlic Herb Crusted Chicken Supreme

Are you looking for a delicious and flavorful chicken recipe? Look no further than this Garlic Herb Crusted Chicken Supreme. This dish is packed with mouthwatering flavors that will leave you craving for more. Follow this recipe to create a perfect meal for any occasion.

How to make it more healthy

To make this Garlic Herb Crusted Chicken Supreme healthier, you can use organic chicken breasts, reduce the amount of salt and oil used in the recipe, and add more vegetables to the dish. You can also opt for whole wheat breadcrumbs for a healthier crust.

Origin of the recipe

The recipe for Garlic Herb Crusted Chicken Supreme is inspired by traditional Mediterranean flavors. It combines the richness of garlic and herbs with the tenderness of chicken to create a truly delightful dish.

Best time to make it

Garlic Herb Crusted Chicken Supreme is a versatile dish that can be enjoyed at any time of the day. Whether it’s for breakfast, lunch, or dinner, this recipe is sure to satisfy your cravings.

The Inspiration Behind the Recipe

The inspiration behind the Garlic Herb Crusted Chicken Supreme recipe comes from the desire to create a dish that is both flavorful and easy to make. The combination of garlic and herbs adds a depth of flavor that elevates the chicken to a whole new level.

Best Way to Storage

To store leftover Garlic Herb Crusted Chicken Supreme, place it in an airtight container and refrigerate it. It can be kept in the fridge for up to 3 days. Reheat in the oven for best results.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the chicken, as it can become dry.
2. Avoid using too much salt, as the herbs already add plenty of flavor.
3. Avoid overcrowding the baking dish, as the chicken needs room to cook evenly.
4. Avoid burning the breadcrumbs by keeping an eye on the oven temperature.
5. Avoid skipping the resting time after baking, as it helps the flavors to meld together.

How To Make It Gluten Free

To make this recipe gluten-free, you can substitute regular breadcrumbs with gluten-free breadcrumbs or crushed gluten-free crackers. Make sure all other ingredients are also gluten-free to avoid any cross-contamination.

How To Make It Dairy Free

To make this recipe dairy-free, use dairy-free butter or olive oil instead of regular butter. You can also use dairy-free cheese or nutritional yeast as a topping for the chicken.

5 Common Questions with Answers

1. Can I use boneless chicken thighs instead of chicken breasts? – Yes, you can use boneless chicken thighs for this recipe, but adjust the cooking time accordingly.
2. Can I freeze the Garlic Herb Crusted Chicken Supreme? – Yes, you can freeze the cooked chicken for up to 3 months. Thaw in the fridge before reheating.
3. Can I use dried herbs instead of fresh herbs? – Yes, you can use dried herbs, but adjust the quantity as dried herbs are more potent than fresh ones.
4. Can I add more spices to the crust? – Feel free to customize the herb crust with your favorite spices for added flavor.
5. Can I use panko breadcrumbs instead of regular breadcrumbs? – Yes, panko breadcrumbs can be used for a crispier crust.