Hobo Casserole Recipe
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Now—Available on Amazon!Hobo Casserole Recipe
Ingredients and Quantities
For 1 person:
- 1/2 lb ground beef
- 1 small onion, chopped
- 1 cup diced potatoes
- 1 cup diced carrots
- 1 can of condensed cream of mushroom soup
- Salt and pepper to taste
For 3 people:
- 1.5 lb ground beef
- 1 large onion, chopped
- 3 cups diced potatoes
- 3 cups diced carrots
- 3 cans of condensed cream of mushroom soup
- Salt and pepper to taste
Preparation:
- Preheat the oven to 350°F.
- In a skillet, cook the ground beef and onion until browned.
- In a greased casserole dish, layer the cooked beef and onion, potatoes, and carrots.
- Pour the cream of mushroom soup over the layers.
- Season with salt and pepper.
- Cover with foil and bake for 45 minutes.
Nutrition Facts
Calories Per Serving: 350
Carbs: 25g
Protein: 18g
Gluten Content: Contains gluten
Why People Love It
Hobo Casserole is a comforting and hearty dish that is easy to prepare and perfect for a cozy night in. The combination of savory beef, tender vegetables, and creamy mushroom soup creates a delicious and satisfying meal that the whole family will enjoy.
Best Occasions to Make It
Hobo Casserole is a great dish to make for a casual weeknight dinner, a potluck with friends, or a family gathering. It is a versatile recipe that can easily feed a crowd and is sure to be a hit at any occasion.
Steps for the Best
To make the best Hobo Casserole, be sure to layer the ingredients evenly in the casserole dish to ensure even cooking. Season each layer with salt and pepper to enhance the flavors. Serve the casserole hot out of the oven and garnish with fresh herbs for a finishing touch.
Tips on Serving
For a complete meal, serve Hobo Casserole with a side salad or steamed vegetables. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through before serving.
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Hobo Casserole Recipe
In this controversial-style article, we will explore the delicious and hearty Hobo Casserole Recipe.
How to Make It More Healthy
To make this recipe healthier, you can add more vegetables and use lean protein options like turkey or chicken.
Origin Country of the Recipe
The Hobo Casserole recipe is said to have originated in the United States.
Best Time to Make It
The best time to enjoy this dish is for dinner, as it is a filling and comforting meal.
The Inspiration Behind the Recipe
The inspiration behind the Hobo Casserole recipe is the simplicity and versatility of using ingredients readily available.
Best Way to Store
To store leftovers, place the casserole in an airtight container and refrigerate for up to 3 days.
How To Make It Gluten Free
To make this recipe gluten-free, substitute regular pasta with gluten-free pasta options.
How To Make It Dairy Free
To make this recipe dairy-free, use dairy-free cheese or nutritional yeast as a substitute for cheese.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the vegetables.
- Avoid adding too much salt.
- Avoid using processed meats.
- Avoid overloading with cheese.
- Avoid skipping the seasoning.
5 Common Questions with Answers
- Can I freeze the Hobo Casserole?
- What are some variations I can try with this recipe?
- How long does it take to bake the casserole?
- Is it necessary to pre-cook the meat before adding it to the casserole?
- Can I use different types of vegetables in this recipe?