Marshmallow S’mores Dream Cookie

Indulge in a dreamy cookie experience with Marshmallow S’mores. Rich, gooey, perfection.

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Marshmallow S’mores Dream Cookie Recipe

Ingredients:

For 1 person:

• 1/2 cup of crushed graham crackers
• 1/4 cup of mini marshmallows
• 1/4 cup of chocolate chips
• 1 tablespoon of butter

For 3 people:

• 1 1/2 cups of crushed graham crackers
• 3/4 cup of mini marshmallows
• 3/4 cup of chocolate chips
• 3 tablespoons of butter

Preparation:

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step:

1. Mix crushed graham crackers, mini marshmallows, and chocolate chips in a bowl.
2. Melt butter and pour over the mixture, stirring until well combined.
3. Form cookie shapes on a baking sheet and bake at 350°F for 12-15 minutes.

Nutrition Facts:

Calories per serving: 200

Carbs: 25g

Protein: 2g

Gluten content: Contains gluten

Pro Tip: Serve warm with a scoop of vanilla ice cream for an extra indulgent treat!

Why People Love It:

People love the Marshmallow S’mores Dream Cookie for its nostalgic flavor reminiscent of campfire s’mores. The combination of graham crackers, marshmallows, and chocolate creates a sweet and gooey treat that is perfect for satisfying cravings.

Best Occasions to Make It:

This cookie is ideal for summer cookouts, camping trips, or cozy nights in by the fireplace. It’s a crowd-pleaser that brings back memories of childhood and is sure to be a hit at any gathering.

Marshmallow S’mores Dream Cookie Recipe

This controversial-style article delves into the world of Marshmallow S’mores Dream Cookies and all their deliciousness. Get ready to tantalize your taste buds with this unique recipe that will leave you craving for more!

How to make it more healthy

Making this recipe healthier can be achieved by using organic, whole ingredients and reducing the amount of sugar and butter used. You can also add in some healthy mix-ins like nuts or seeds for an extra nutritional boost.

Origin Country of Recipe

The Marshmallow S’mores Dream Cookie recipe has its origins in the United States, where the classic s’mores flavors of chocolate, marshmallow, and graham crackers come together in a delightful cookie form.

Best Time to Make It

While you can enjoy Marshmallow S’mores Dream Cookies at any time of the day, they are particularly perfect for a sweet breakfast treat or an indulgent dessert after dinner.

The Inspiration Behind the Recipe

The inspiration for this recipe comes from the nostalgic flavors of traditional s’mores enjoyed around a campfire. By transforming these flavors into a cookie, you can enjoy the taste of s’mores anytime, anywhere.

Best Way to Storage

To keep your Marshmallow S’mores Dream Cookies fresh and tasty, store them in an airtight container at room temperature. They should last for several days, but they are best enjoyed fresh.

5 Things to Avoid While Making the Recipe

1. Avoid overmixing the dough, as this can result in tough cookies.
2. Avoid overbaking the cookies, as they should be soft and chewy.
3. Avoid using stale ingredients, as this can affect the flavor of the cookies.
4. Avoid overcrowding the baking sheet, as the cookies need room to spread.
5. Avoid skipping the chilling step, as it helps the dough hold its shape during baking.

How to Make It Gluten Free

To make this recipe gluten-free, use certified gluten-free oats and a gluten-free flour blend in place of regular flour. Ensure all your ingredients are labeled gluten-free to avoid cross-contamination.

How to Make It Dairy Free

To make this recipe dairy-free, use dairy-free butter or coconut oil in place of regular butter. You can also use dairy-free chocolate chips and marshmallows to ensure the recipe is entirely dairy-free.

5 Common Questions with Answers

1. Can I freeze the cookie dough?

Yes, you can freeze the cookie dough for up to 3 months. Just thaw it in the refrigerator before baking.

2. Can I substitute the oats with another ingredient?

You can try using quinoa flakes or almond flour as a substitute for oats, but the texture may vary.

3. Can I use mini marshmallows instead of regular-sized ones?

Yes, you can use mini marshmallows, but be aware that they may melt more quickly during baking.

4. Can I add nuts or dried fruits to the recipe?

Yes, you can add in chopped nuts or dried fruits for extra flavor and texture.

5. Can I make these cookies ahead of time?

Yes, you can make the dough ahead of time and refrigerate it until ready to bake for fresh cookies anytime.