One Pot Chicken Parmesan Pasta Recipe

Indulge in a delicious One Pot Chicken Parmesan Pasta for a satisfying meal.

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One Pot Chicken Parmesan Pasta Recipe

Ingredients and Quantities:

For 1 person:

• 1 chicken breast
• 1 cup pasta
• 1/2 cup marinara sauce
• 1/4 cup grated parmesan cheese

For 3 people:

• 3 chicken breasts
• 3 cups pasta
• 1 1/2 cups marinara sauce
• 3/4 cup grated parmesan cheese

Preparation:

• Time: 30 minutes
• Level: Easy
• Cuisine Type: Italian

Step by Step Preparation:

1. Heat a large skillet over medium heat.
2. Add chicken and cook until browned.
3. Add pasta, marinara sauce, and parmesan cheese.
4. Cover and simmer for 15 minutes, stirring occasionally.
5. Serve hot and enjoy!

Why People Love It:

People love this recipe for its simplicity and delicious flavors. The combination of chicken, pasta, marinara sauce, and parmesan cheese creates a comforting and satisfying meal that is perfect for any occasion.

The Best Occasions to Make It:

This One Pot Chicken Parmesan Pasta Recipe is perfect for busy weeknights when you want a quick and easy dinner option. It’s also great for family gatherings or casual dinner parties. The flavors are sure to impress your guests!

Steps for the Best:

For the best results, make sure to use fresh ingredients and season the chicken with herbs and spices for extra flavor. Serve the dish with a side salad or garlic bread for a complete meal.

Tips on Serving:

Garnish with fresh basil leaves and extra parmesan cheese for a beautiful presentation. Pair the dish with a glass of red wine for a perfect dining experience.

Nutrition Facts:

• Calories per serving: 450
• Carbohydrates: 35g
• Protein: 30g
• Gluten content: Contains gluten

Pro Tip:

Add a sprinkle of red pepper flakes for a spicy kick or top with fresh mozzarella for a cheesy twist on this classic recipe.

One Pot Chicken Parmesan Pasta Recipe

Are you looking for a delicious and easy meal that the whole family will love? Look no further than this One Pot Chicken Parmesan Pasta Recipe! This recipe is perfect for busy weeknights when you need something quick and satisfying. With just a few simple ingredients, you can have a hearty and flavorful dish on the table in no time.

How to Make it More Healthy

If you’re looking to make this One Pot Chicken Parmesan Pasta Recipe a bit healthier, you can use whole wheat pasta instead of regular pasta. You can also add extra vegetables like spinach, bell peppers, or zucchini to increase the nutritional value of the dish.

Origin Country of Recipe

The Chicken Parmesan Pasta Recipe has its origins in Italy, where pasta and parmesan cheese are staple ingredients in many dishes. This recipe puts a twist on the classic Chicken Parmesan by combining it with pasta for a hearty and satisfying meal.

Best Time to Make it During the Day

This One Pot Chicken Parmesan Pasta Recipe is versatile and can be enjoyed at any time of the day. Whether you’re looking for a hearty breakfast, a satisfying lunch, or a comforting dinner, this recipe is perfect for any meal.

The Inspiration Behind the Recipe

The inspiration behind this One Pot Chicken Parmesan Pasta Recipe comes from the desire to create a simple and delicious meal that combines the flavors of Chicken Parmesan with the convenience of a one-pot dish. This recipe is perfect for busy families who want a satisfying meal without the fuss of multiple dishes.

Best Way to Store

To store any leftovers of this One Pot Chicken Parmesan Pasta Recipe, simply transfer the dish to an airtight container and refrigerate for up to 3 days. You can also freeze the leftovers for up to 3 months for a quick and easy meal later on.

How to Make it Gluten Free

To make this One Pot Chicken Parmesan Pasta Recipe gluten-free, simply use gluten-free pasta and breadcrumbs. Make sure to check all other ingredients for hidden sources of gluten to ensure the dish is safe for those with gluten sensitivities.

How to Make it Dairy Free

To make this One Pot Chicken Parmesan Pasta Recipe dairy-free, use dairy-free cheese alternatives such as vegan Parmesan or nutritional yeast. You can also substitute dairy-free milk for the milk called for in the recipe to create a creamy and delicious dish.

5 Things to Avoid While Making the Recipe

• Avoid overcooking the pasta, as it can become mushy.
• Avoid using too much salt, as the Parmesan cheese already adds saltiness to the dish.
• Avoid overcrowding the pan, as this can prevent the chicken from browning properly.
• Avoid skipping the step of browning the chicken, as it adds flavor to the dish.
• Avoid overloading the dish with cheese, as it can overpower the other flavors.