Pumpkin Spice Cream Cheese Swirl Bars

Indulge in these irresistible Pumpkin Spice Cream Cheese Swirl Bars today!

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Pumpkin Spice Cream Cheese Swirl Bars Recipe

Ingredients:

For 1 person:

• 1/2 cup pumpkin puree
• 1/4 cup cream cheese
• 1/2 cup graham cracker crumbs
• 1/4 cup sugar
• 1/4 tsp pumpkin pie spice
• 1/4 tsp vanilla extract

For 3 people:

• 1 1/2 cups pumpkin puree
• 3/4 cup cream cheese
• 1 1/2 cups graham cracker crumbs
• 3/4 cup sugar
• 3/4 tsp pumpkin pie spice
• 3/4 tsp vanilla extract

Preparation:

Time: 1 hour

Level: Intermediate

Cuisine Type: American

1. Preheat the oven to 350°F.
2. In a bowl, mix pumpkin puree, sugar, pumpkin pie spice, and vanilla extract.
3. In another bowl, mix cream cheese until smooth.
4. Layer graham cracker crumbs in a baking dish, then spread the pumpkin mixture over it.
5. Swirl in the cream cheese mixture with a knife.
6. Bake for 25-30 minutes until set.
7. Let it cool before cutting into bars.

Nutrition Facts:

Per Serving:

• Calories: 200
• Carbs: 30g
• Protein: 4g
• Gluten: Contains gluten

Why People Love Pumpkin Spice Cream Cheese Swirl Bars:

These bars combine the warm flavors of pumpkin spice with the creamy richness of cream cheese, creating a delightful fall treat that is perfect for any occasion.

Best Occasions to Make Pumpkin Spice Cream Cheese Swirl Bars:

These bars are ideal for Thanksgiving gatherings, Halloween parties, or simply as a cozy dessert to enjoy with a cup of coffee on a chilly autumn day.

Pro Tip: Serve these bars with a dollop of whipped cream and a sprinkle of cinnamon for an extra indulgent treat!

Pumpkin Spice Cream Cheese Swirl Bars

In this controversial-style article, we will delve into the world of Pumpkin Spice Cream Cheese Swirl Bars. This decadent dessert has been a topic of debate among food enthusiasts, with some praising its deliciousness and others questioning its nutritional value. Let’s explore the recipe, its origins, and some tips for making it healthier.

How to Make It More Healthy

If you want to make this indulgent treat a bit healthier, consider using whole wheat flour instead of all-purpose flour, reducing the sugar content, and opting for low-fat cream cheese. You can also add in some nuts or seeds for extra nutrition.

Origin of the Recipe

The Pumpkin Spice Cream Cheese Swirl Bars recipe originates from the United States, where pumpkin spice-flavored treats are popular, especially during the fall season.

Best Time to Enjoy

These bars can be enjoyed at any time of the day, but they make a delightful addition to a brunch spread or as a sweet treat after dinner.

The Inspiration Behind the Recipe

The inspiration behind these bars comes from the classic combination of pumpkin and warm spices like cinnamon, nutmeg, and cloves. The addition of cream cheese adds a creamy and tangy element that perfectly complements the sweet pumpkin flavor.

Best Way to Store

To keep your Pumpkin Spice Cream Cheese Swirl Bars fresh, store them in an airtight container in the refrigerator. They can also be frozen for longer storage.

How to Make It Gluten-Free

To make this recipe gluten-free, use a gluten-free flour blend or almond flour in place of regular flour. Ensure all other ingredients are also gluten-free.

How to Make It Dairy-Free

To make this recipe dairy-free, use dairy-free cream cheese and substitute butter with a plant-based alternative like coconut oil or vegan butter.

5 Things to Avoid While Making the Recipe

1. Avoid overmixing the batter, as it can result in a dense texture.
2. Don’t skip chilling the dough before baking, as it helps the bars hold their shape.
3. Avoid overbaking the bars, as they may become dry.
4. Don’t skimp on the spices, as they are essential for the flavor profile.
5. Avoid cutting the bars while they are still warm, as they need time to set.