Pumpkin Spice Delightful Cream Pie
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Now—Available on Amazon!Pumpkin Spice Delightful Cream Pie Recipe
Ingredients and Quantities:
For 1 Person:
- 1/4 cup canned pumpkin puree
- 1/2 cup heavy cream
- 1/4 teaspoon pumpkin pie spice
- 1 tablespoon sugar
- 1 pre-made graham cracker crust
For 3 People:
- 3/4 cup canned pumpkin puree
- 1 1/2 cups heavy cream
- 3/4 teaspoon pumpkin pie spice
- 3 tablespoons sugar
- 3 pre-made graham cracker crusts
Preparation:
Time: 15 minutes
Level: Easy
Cuisine Type: Dessert
Step by Step Instructions:
- In a mixing bowl, combine the pumpkin puree, heavy cream, pumpkin pie spice, and sugar.
- Whisk until smooth and well combined.
- Pour the mixture into the pre-made graham cracker crust.
- Refrigerate for at least 2 hours to set.
- Serve chilled and enjoy!
Nutrition Facts:
Calories per Serving: 250
Carbohydrates: 20g
Protein: 2g
Gluten Content: Gluten-free
Pro Tip: Serve with a dollop of whipped cream and a sprinkle of cinnamon for extra flavor!
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Pumpkin Spice Delightful Cream Pie
In this controversial-style article, we explore the delectable Pumpkin Spice Delightful Cream Pie. This indulgent dessert is sure to tantalize your taste buds with its creamy texture and warm spices. Let’s dive into the details of this mouthwatering recipe.
How to Make It More Healthy
To make this Pumpkin Spice Delightful Cream Pie healthier, you can use alternative ingredients such as oat flour or almond flour for the crust, and coconut milk or Greek yogurt for the cream filling. You can also reduce the amount of sugar or use a natural sweetener like maple syrup or honey.
Origin Country of Recipe
The Pumpkin Spice Delightful Cream Pie recipe has its origins in the United States, where pumpkin spice flavors are popular during the fall season.
Best Time to Make It
This delightful pie is perfect for enjoying as a dessert after dinner or as a sweet treat during afternoon tea time.
The Inspiration Behind the Recipe
The inspiration for this Pumpkin Spice Delightful Cream Pie comes from the cozy and comforting flavors of pumpkin spice, which evoke feelings of warmth and nostalgia.
Best Way to Storage
Store the Pumpkin Spice Delightful Cream Pie in an airtight container in the refrigerator for up to 3-4 days. You can also freeze it for longer storage.
How To Make It Gluten Free
To make this pie gluten-free, use gluten-free oat flour or almond flour for the crust and ensure that all other ingredients are certified gluten-free.
How To Make It Dairy Free
To make this pie dairy-free, use coconut milk or a dairy-free yogurt alternative for the cream filling and ensure that all other ingredients are free of dairy products.
5 Common Questions with Answers
- Can I use fresh pumpkin instead of canned pumpkin puree? Yes, you can use fresh pumpkin puree, but make sure it is well-drained to avoid excess moisture.
- Can I substitute the spices with pumpkin pie spice blend? Yes, you can use a pre-made pumpkin pie spice blend for convenience.
- Can I make this pie ahead of time? Yes, you can make this pie a day in advance and store it in the refrigerator until ready to serve.
- Can I omit the whipped cream topping? Yes, you can omit the whipped cream topping or use a dairy-free alternative if desired.
- Can I add nuts or chocolate chips to the filling? Yes, you can customize the pie by adding your favorite nuts or chocolate chips to the filling for extra texture and flavor.