Sizzling Beef and Black Bean Burrito Bowl
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Now—Available on Amazon!Sizzling Beef and Black Bean Burrito Bowl
Ingredients and Quantities
For 1 person:
- 1/2 lb beef strips
- 1/2 cup black beans
- 1/2 cup cooked rice
- 1/4 cup salsa
- 1/4 cup shredded cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 1/4 cup bell peppers
- 1/4 cup corn
- 1/4 cup sour cream
- 1/4 cup guacamole
- 1/4 cup chopped cilantro
For 3 people:
- 1.5 lbs beef strips
- 1.5 cups black beans
- 1.5 cups cooked rice
- 3/4 cup salsa
- 3/4 cup shredded cheese
- 3/4 cup diced tomatoes
- 3/4 cup diced onions
- 3/4 cup bell peppers
- 3/4 cup corn
- 3/4 cup sour cream
- 3/4 cup guacamole
- 3/4 cup chopped cilantro
Preparation Time: 30 minutes
Level: Easy
Cuisine Type: Mexican
Step by Step Preparation
- Heat a skillet over medium heat and cook the beef strips until browned.
- Add black beans, salsa, diced tomatoes, onions, bell peppers, and corn. Cook until heated through.
- Divide cooked rice into bowls and top with the beef and black bean mixture.
- Sprinkle shredded cheese over the top and garnish with sour cream, guacamole, and cilantro.
Nutrition Facts
Calories per Serving: 450
Carbs: 45g
Protein: 25g
Gluten Content: Gluten-free
Pro Tip
For an extra kick of flavor, try adding some sliced jalapenos or hot sauce to your burrito bowl before serving.
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Sizzling Beef and Black Bean Burrito Bowl
In this controversial-style article, we will delve into the delicious world of the Sizzling Beef and Black Bean Burrito Bowl. This recipe is packed with flavor and is sure to tantalize your taste buds. Let’s explore how to make it more healthy, the origin country of the recipe, the best time of day to enjoy it, the inspiration behind the recipe, the best way to store it, and 5 things to avoid while making this mouthwatering dish.
How to Make it More Healthy
When preparing the Sizzling Beef and Black Bean Burrito Bowl, opt for lean cuts of beef and load up on fresh vegetables. You can also swap out white rice for brown rice or quinoa for a healthier alternative.
Origin Country of Recipe
The Sizzling Beef and Black Bean Burrito Bowl recipe draws inspiration from traditional Mexican cuisine, known for its bold flavors and vibrant ingredients.
Best Time to Make It
This versatile dish can be enjoyed at any time of day, whether it’s for a hearty breakfast, a satisfying lunch, or a flavorful dinner.
The Inspiration Behind the Recipe
The Sizzling Beef and Black Bean Burrito Bowl was inspired by the fusion of Mexican and Tex-Mex flavors, creating a dish that is both comforting and exciting.
Best Way to Storage
Store any leftover Sizzling Beef and Black Bean Burrito Bowl in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or on the stovetop before enjoying.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the beef, as it can become tough and lose its juiciness.
- Avoid adding too much salt, as the black beans and beef already provide savory flavors.
- Avoid overcrowding the pan when cooking the beef to ensure proper browning.
- Avoid skipping the step of rinsing the black beans to remove excess sodium.
- Avoid overfilling the burrito bowl, as it can make it difficult to eat and enjoy all the flavors.