Sizzling Hamburger Stew Night

Join us for a sizzling evening of hearty Hamburger Stew Night delight.

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Sizzling Hamburger Stew Night

Ingredients and Quantities

For 1 person:

• 1/2 lb ground beef
• 1/2 onion, chopped
• 1 carrot, sliced
• 1 potato, diced
• 1 cup beef broth
• 1/2 tsp salt
• 1/4 tsp pepper

For 3 people:

• 1.5 lbs ground beef
• 1 onion, chopped
• 3 carrots, sliced
• 3 potatoes, diced
• 3 cups beef broth
• 1.5 tsp salt
• 3/4 tsp pepper

Preparation

Time: 30 minutes

Level: Easy

Cuisine Type: American

Step by Step Preparation

1. In a large pot, brown the ground beef over medium heat.
2. Add the onion, carrot, and potato to the pot and cook for 5 minutes.
3. Pour in the beef broth, salt, and pepper. Bring to a boil, then reduce heat and simmer for 20 minutes.
4. Serve hot and enjoy!

Nutrition Facts

Calories per Serving:

350 calories

Carbs:

25g

Protein:

20g

Gluten Content:

This recipe is gluten-free.

Why People Love It

This sizzling hamburger stew is a comforting and hearty meal that is perfect for a cozy night in. The combination of tender ground beef, vegetables, and savory broth creates a delicious and satisfying dish that is sure to be a hit with the whole family.

Best Occasions to Make It

This hamburger stew is ideal for chilly evenings when you crave a warm and filling meal. It’s perfect for a casual family dinner or a relaxing night in with loved ones. Pair it with some crusty bread or a side salad for a complete and satisfying meal.

Pro Tip: Serve this stew with a sprinkle of fresh parsley or a dollop of sour cream for an extra burst of flavor.

Sizzling Hamburger Stew Night

Are you looking for a hearty and delicious meal to warm you up on a cold night? Look no further than this mouthwatering Hamburger Stew recipe. Packed with savory flavors and hearty ingredients, this stew is sure to be a hit with your family and friends. So fire up the stove, grab your ingredients, and get ready to enjoy a sizzling Hamburger Stew Night!

How to Make It More Healthy

To make this Hamburger Stew recipe healthier, you can use lean ground beef, add more vegetables like carrots, celery, and kale, and opt for low-sodium beef broth. You can also reduce the amount of salt and oil used in the recipe to make it even healthier.

Origin of the Recipe

The origin of this Hamburger Stew recipe can be traced back to traditional American cuisine. It combines the flavors of a classic beef stew with the convenience of using ground beef, making it a popular choice for a quick and delicious meal.

Best Time to Make It

This Hamburger Stew is perfect for dinner, as it is a hearty and filling dish that will satisfy your hunger after a long day. However, you can also enjoy it for lunch or even breakfast for a comforting start to the day.

The Inspiration Behind the Recipe

The inspiration behind this Hamburger Stew recipe comes from the desire to create a simple and flavorful meal using basic ingredients that are easy to find in any kitchen. It is a versatile dish that can be customized to suit your taste preferences.

Best Way to Store

To store leftover Hamburger Stew, let it cool completely before transferring it to an airtight container. You can refrigerate it for up to 3-4 days or freeze it for longer storage. Simply reheat it on the stovetop or in the microwave before serving.

How to Make It Gluten-Free

To make this Hamburger Stew gluten-free, use gluten-free beef broth and ensure that all other ingredients, such as spices and thickening agents, are also gluten-free. You can serve it with gluten-free bread or rice for a complete meal.

How to Make It Dairy-Free

To make this Hamburger Stew dairy-free, use dairy-free options for ingredients like butter or cream. You can substitute coconut milk or almond milk for a creamy texture without the dairy. Check all labels to ensure there are no hidden dairy ingredients.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the ground beef, as it can become tough and dry.
2. Avoid adding too much salt at the beginning, as the flavors will concentrate as the stew cooks.
3. Avoid skipping the browning step for the meat, as it adds depth of flavor to the stew.
4. Avoid using too much liquid, as the stew should have a thick and hearty consistency.
5. Avoid overcrowding the pot, as the ingredients need space to brown properly.

With these tips in mind, you can create a delicious and sizzling Hamburger Stew Night that will warm your heart and satisfy your taste buds. Enjoy!