Slow Cooker Birria Tacos Supreme
Indulge in Slow Cooker Birria Tacos Supreme for a flavorful fiesta.

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.
Slow Cooker Birria Tacos Supreme Recipe
Ingredients and Quantities:
For 1 person:
- 2 pounds beef chuck roast
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 tablespoons dried oregano
- Salt and pepper to taste
- 2 cups beef broth
- 1/2 cup apple cider vinegar
- 4 dried guajillo chilies
- 1 cinnamon stick
- 1 bay leaf
For 3 people:
- 6 pounds beef chuck roast
- 3 onions, chopped
- 12 cloves garlic, minced
- 6 tablespoons dried oregano
- Salt and pepper to taste
- 6 cups beef broth
- 1 1/2 cups apple cider vinegar
- 12 dried guajillo chilies
- 3 cinnamon sticks
- 3 bay leaves
Nutrition Facts:
Calories per serving: 400
Carbs: 10g
Protein: 30g
Gluten content: None
Preparation:
Time: 8 hours
Level: Intermediate
Cuisine type: Mexican
Step by step:
- Place beef chuck roast, onion, garlic, oregano, salt, pepper, beef broth, apple cider vinegar, guajillo chilies, cinnamon stick, and bay leaf in a slow cooker.
- Cover and cook on low for 8 hours until the beef is tender.
- Shred the beef and serve in corn tortillas with cheese and cilantro.
Why People Love It:
People love Slow Cooker Birria Tacos Supreme for its tender and flavorful beef, rich broth, and delicious Mexican spices.
Best Occasions to Make It:
This recipe is perfect for weekend gatherings, family dinners, or any time you’re craving authentic Mexican flavors.
Pro Tip: Serve the tacos with a side of consomé for dipping.

Slow Cooker Birria Tacos Supreme
When it comes to Mexican cuisine, Birria Tacos Supreme are a flavorful and hearty option that is sure to satisfy your taste buds. This traditional dish features tender, slow-cooked beef in a rich and savory broth, wrapped in warm tortillas and topped with melted cheese and fresh cilantro. The combination of spices and flavors in this dish is truly unbeatable, making it a favorite among food lovers everywhere.
How to make it more healthy:
To make this dish healthier, consider using lean cuts of beef and reducing the amount of cheese used in the recipe. You can also opt for whole grain tortillas and load up on fresh toppings like avocado, salsa, and shredded lettuce for added nutrition.
Origin:
Birria Tacos Supreme originated in the state of Jalisco, Mexico, where it is a popular dish served at special occasions and celebrations. The recipe has been passed down through generations and is now enjoyed by people all around the world.
Best time to make it:
Birria Tacos Supreme can be enjoyed at any time of the day, whether it’s for breakfast, lunch, or dinner. The rich and comforting flavors of this dish make it a versatile option that is perfect for any meal.
The Inspiration Behind the Recipe:
The inspiration behind Birria Tacos Supreme comes from the traditional Mexican dish birria, which is typically made with goat or beef and slow-cooked in a flavorful broth. The addition of tortillas and cheese to create Birria Tacos Supreme adds a unique twist to this classic dish.
Best way to store:
To store Birria Tacos Supreme, allow the leftover meat and broth to cool completely before transferring them to an airtight container. Store in the fridge for up to 3-4 days or freeze for longer storage.
5 things to avoid while making the recipe:
1. Avoid overcooking the meat, as it can become tough and dry.
2. Don’t skimp on the spices – they are essential for creating the authentic flavors of this dish.
3. Avoid using too much salt, as the broth will reduce while cooking and can become too salty.
4. Don’t skip the step of browning the meat before adding it to the slow cooker, as this adds depth of flavor.
5. Avoid overcrowding the slow cooker, as this can prevent the meat from cooking evenly.
How To Make It Gluten Free:
To make Birria Tacos Supreme gluten-free, use corn tortillas instead of flour tortillas and ensure that all spices and seasonings are gluten-free certified.
How To Make It Dairy Free:
To make Birria Tacos Supreme dairy-free, simply omit the cheese topping or use a dairy-free alternative such as vegan cheese.
5 Common Questions with Answers:
1. Can I use chicken instead of beef? While traditionally made with beef, you can certainly use chicken for a lighter option.
2. What type of chilies should I use? Use a combination of dried chilies such as guajillo, ancho, and pasilla for the best flavor.
3. Can I make this in the Instant Pot? Yes, you can adapt this recipe for the Instant Pot by adjusting the cooking times accordingly.
4. How spicy is this dish? The level of spiciness can be adjusted by adding more or less chili peppers to suit your taste.
5. Can I freeze the leftovers? Yes, Birria Tacos Supreme freezes well and can be enjoyed later for a quick and easy meal.
In conclusion, Slow Cooker Birria Tacos Supreme is a delicious and satisfying dish that is perfect for any occasion. With the right ingredients and cooking techniques, you can create a flavorful and authentic Mexican meal that will impress your family and friends. Give this recipe a try and enjoy the bold and savory flavors of Birria Tacos Supreme!
