Southern Hush Puppies Recipe

Discover the classic Southern Hush Puppies recipe for a crunchy and flavorful treat.

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Southern Hush Puppies Recipe

Ingredients and Quantities

For 1 person:

• 1 cup cornmeal
• 1/2 cup all-purpose flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 cup buttermilk
• 1 egg
• 1/4 cup finely chopped onion
• Vegetable oil for frying

For 3 people, simply triple the ingredients.

Preparation

• Step 1: In a bowl, mix the cornmeal, flour, baking powder, and salt.
• Step 2: Add the buttermilk, egg, and chopped onion to the dry ingredients and mix well.
• Step 3: Heat vegetable oil in a deep fryer or skillet.
• Step 4: Drop spoonfuls of the batter into the hot oil and fry until golden brown.
• Step 5: Remove hush puppies from oil and drain on paper towels.

Details

• Time: 30 minutes
• Level: Easy
• Cuisine Type: Southern

Nutrition Facts

• Calories per serving: 150
• Carbs: 20g
• Protein: 3g
• Gluten: Contains gluten

Why People Love It

People love Southern Hush Puppies for their crispy exterior and soft, savory interior. They are a classic Southern comfort food that pairs well with fried seafood or BBQ.

Best Occasions to Make It

Southern Hush Puppies are perfect for backyard cookouts, family gatherings, or any Southern-themed party. They are a crowd-pleaser and easy to make in large batches.

Tips on Serving

Serve hush puppies hot with a side of tartar sauce or honey butter. They are best enjoyed fresh out of the fryer.

Pro Tip

Add a dash of cayenne pepper or paprika to the batter for a spicy kick.

Southern Hush Puppies Recipe

Hush puppies are a classic Southern dish that is loved for its crispy exterior and soft, savory interior. This recipe captures the essence of Southern comfort food and is perfect for any occasion.

How to Make It More Healthy

To make this Southern Hush Puppies recipe healthier, you can use whole wheat flour instead of all-purpose flour and bake them instead of frying. You can also add in some finely chopped vegetables like bell peppers or onions for extra nutrients.

Country of Origin

The Southern Hush Puppies recipe has its origins in the Southern United States, where it is a staple in Southern cuisine.

Best Time to Make It

Southern Hush Puppies are versatile and can be enjoyed at any time of the day. They make a great side dish for lunch or dinner, but they can also be a delicious breakfast treat.

The Inspiration Behind the Recipe

The inspiration behind the Southern Hush Puppies recipe comes from the desire to create a comforting and flavorful dish that embodies the flavors of the South.

Best Way to Store

To store leftover hush puppies, place them in an airtight container and refrigerate. They can be reheated in the oven or toaster oven to maintain their crispy texture.

How to Make It Gluten-Free

To make this recipe gluten-free, use a gluten-free flour blend in place of regular flour. You can also add a bit of cornmeal for extra texture.

How to Make It Dairy-Free

To make this recipe dairy-free, use a plant-based milk like almond or soy milk and a dairy-free butter substitute.

5 Common Questions with Answers

1. Can I freeze the hush puppies? Yes, you can freeze them for up to a month. 2. Can I add other seasonings? Absolutely, feel free to customize the recipe with your favorite seasonings. 3. Can I make them ahead of time? Yes, you can prepare the batter ahead of time and fry them when ready to serve. 4. Can I use a different type of oil for frying? Yes, you can use vegetable oil or peanut oil for frying. 5. Can I make mini hush puppies instead? Yes, you can make smaller hush puppies for appetizers or snacks.