Spicy Cheesy Taco Bake

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.
Cook Tool Requirements
Click Here to Grab Your PAUDIN Kitchen Knife Set
Click Here to Grab Your Large Bamboo Cutting Boards
Click Here to Grab Your Cast Iron Skillet
Click Here to Grab Your Measuring Cups and Spoons
Click Here to Grab Your Silicone Spatula Set
Click Here to Grab Your Mixing Bowls
Click Here to Grab Your Instant-Read Thermometer
Click Here to Grab Your Non-Stick Frying Pan
Click Here to Grab Your Tongs For Cooking
Click Here to Grab Your Microplane Zester
Click Here to Grab Your Colander
Now—Available on Amazon!

Spicy Cheesy Taco Bake
Ingredients and Quantities
For 1 person:
- 1/2 lb ground beef
- 1/2 cup shredded cheddar cheese
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- Taco seasoning to taste
- Tortilla chips
- Jalapenos for spice
For 3 people:
- 1.5 lb ground beef
- 1.5 cups shredded cheddar cheese
- 3/4 cup diced tomatoes
- 3/4 cup diced onions
- Taco seasoning to taste
- Tortilla chips
- Jalapenos for spice
Preparation
- Prep time: 15 minutes
- Level: Easy
- Cuisine type: Mexican
Step by Step
- Brown the ground beef in a skillet.
- Add taco seasoning, diced tomatoes, and onions.
- Layer tortilla chips in a baking dish, then top with the beef mixture and shredded cheese.
- Bake in the oven until cheese is melted and bubbly.
- Garnish with jalapenos and enjoy!
Nutrition Facts
Calories per serving: 400
Carbs: 20g
Protein: 25g
Gluten content: Contains gluten
Pro Tip
For an extra kick, add a dollop of sour cream on top before serving!
Why People Love It
This Spicy Cheesy Taco Bake is a crowd-pleaser with its flavorful combination of spices, gooey cheese, and crunchy tortilla chips. It’s perfect for a casual gathering or a weeknight dinner.
The Best Occasions to Make It
This dish is great for game nights, potlucks, or simply when you’re craving a hearty and satisfying meal. It’s easy to make and always a hit!
Steps for the Best
For the best Spicy Cheesy Taco Bake, make sure to use quality ingredients, adjust the spice level to your preference, and watch the bake closely in the oven to prevent burning.
Tips on Serving
Serve this dish with a side of guacamole, salsa, and a crisp salad for a complete meal. It’s also delicious with a cold beer or a fruity margarita!
Install , search , Coook and enjoy our recipes

Spicy Cheesy Taco Bake
Are you ready to spice up your dinner routine with this delicious Spicy Cheesy Taco Bake recipe? This flavorful dish is perfect for any night of the week and will leave your taste buds craving more. Let’s dive into how to make this mouthwatering meal!
How to make it more healthy
If you want to make this Spicy Cheesy Taco Bake a bit healthier, consider using lean ground turkey or chicken instead of beef. You can also load up on veggies like bell peppers, onions, and tomatoes to add more nutrients to the dish.
Origin
The Spicy Cheesy Taco Bake recipe originates from Mexico, known for its bold and flavorful dishes.
Best time to make it
This recipe is perfect for dinner, as it’s a hearty and satisfying meal that will keep you full and happy all evening.
The Inspiration Behind the Recipe
The inspiration behind this Spicy Cheesy Taco Bake comes from the love for Mexican flavors and the desire to create a comforting and delicious meal that the whole family will enjoy.
Best way to store
Store any leftover Spicy Cheesy Taco Bake in an airtight container in the refrigerator for up to 3 days. Simply reheat in the oven or microwave for a quick and easy meal.
5 Things to Avoid While Making the Recipe
- Avoid overcooking the meat, as it can become dry and tough.
- Avoid adding too much salt, as the cheese and taco seasoning already add plenty of flavor.
- Avoid using a pan that is too small, as the ingredients need room to cook evenly.
- Avoid skipping the step of preheating the oven, as this ensures even cooking.
- Avoid overloading the dish with toppings, as it can make the bake soggy.
How To Make It Gluten Free
To make this Spicy Cheesy Taco Bake gluten-free, use corn tortillas instead of flour tortillas and ensure that all seasonings and toppings are gluten-free certified.
How To Make It Dairy Free
To make this Spicy Cheesy Taco Bake dairy-free, use dairy-free cheese alternatives and skip any dairy-based toppings like sour cream or Greek yogurt.
5 Common Questions with Answers
- Can I use ground chicken instead of ground beef? Yes, you can substitute ground chicken for ground beef in this recipe for a lighter option.
- Can I make this recipe ahead of time? Yes, you can assemble the dish ahead of time and bake it when ready to serve.
- Can I freeze leftovers? Yes, you can freeze any leftover Spicy Cheesy Taco Bake for up to 3 months.
- Can I add extra cheese on top? Feel free to add extra cheese on top for a gooey and cheesy finish.
- Can I customize the toppings? Absolutely! Feel free to add your favorite taco toppings like avocado, salsa, or jalapenos.
