Chipotle chili recipe, Spicy black bean chili, Sweet potato chili, Vegetarian chili, Homemade chili

Spicy Chipotle Sweet Potato Black Bean Chili

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Looking for a flavorful chili? Try this Spicy Chipotle Sweet Potato Black Bean recipe.

Chipotle chili recipe, Spicy black bean chili, Sweet potato chili, Vegetarian chili, Homemade chili

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Spicy Chipotle Sweet Potato Black Bean Chili Recipe

Ingredients and Quantities:

  • For 1 Person:
    • – 1 small sweet potato, diced
    • – 1/2 cup black beans, cooked
    • – 1/2 cup chopped tomatoes
    • – 1/4 cup corn kernels
    • – 1/2 onion, diced
    • – 1 garlic clove, minced
    • – 1 chipotle pepper in adobo sauce, minced
    • – 1 tsp chili powder
    • – Salt and pepper to taste
    • – 1 cup vegetable broth
  • For 3 People:
    • – 3 small sweet potatoes, diced
    • – 1 1/2 cups black beans, cooked
    • – 1 1/2 cups chopped tomatoes
    • – 3/4 cup corn kernels
    • – 1 1/2 onions, diced
    • – 3 garlic cloves, minced
    • – 3 chipotle peppers in adobo sauce, minced
    • – 1 tbsp chili powder
    • – Salt and pepper to taste
    • – 3 cups vegetable broth

Preparation:

Time Preparation: 30 minutes

Level: Easy

Cuisine Type: Mexican

Step by Step Preparation:

  1. – In a large pot, heat some oil and sauté the onions and garlic until fragrant.
  2. – Add the sweet potatoes, black beans, chopped tomatoes, corn, chipotle pepper, chili powder, salt, and pepper. Stir well.
  3. – Pour in the vegetable broth and bring the chili to a boil. Reduce heat and simmer for 20 minutes.
  4. – Serve hot and enjoy your Spicy Chipotle Sweet Potato Black Bean Chili!
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Nutrition Facts:

Calories per Serving: 250

Carbs: 45g

Protein: 10g

Gluten Content: Gluten-Free

Pro Tip: Serve the chili topped with avocado slices and a dollop of yogurt for added creaminess.

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Chipotle chili recipe, Spicy black bean chili, Sweet potato chili, Vegetarian chili, Homemade chili

Spicy Chipotle Sweet Potato Black Bean Chili

Are you ready to spice up your chili game? This Spicy Chipotle Sweet Potato Black Bean Chili is the perfect dish for those who love a little heat in their meals. Packed with flavor and nutrients, this recipe is sure to be a hit with your taste buds. Let’s dive in and learn more about this delicious and satisfying dish!

How to Make It More Healthy

One way to make this chili even healthier is to use organic ingredients. Look for organic sweet potatoes, black beans, and chipotle peppers to ensure you’re getting the best quality ingredients in your dish.

Origin Country of Recipe

The origins of this recipe can be traced back to Mexico, where the combination of spicy chipotle peppers, sweet potatoes, and black beans is a classic flavor profile in Mexican cuisine.

Best Time to Make It

This Spicy Chipotle Sweet Potato Black Bean Chili is perfect for dinner, as it’s a hearty and satisfying meal that will keep you full and warm on a chilly evening. However, you can also enjoy it for lunch or even breakfast if you’re craving a savory start to your day!

The Inspiration Behind the Recipe

The inspiration behind this recipe comes from a love of bold flavors and comforting meals. The combination of spicy chipotle peppers, sweet potatoes, and black beans creates a rich and complex dish that is perfect for warming up on a cold day.

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Best Way to Storage

To store this chili, let it cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 5 days or frozen for longer-term storage. Simply reheat it on the stovetop or in the microwave when you’re ready to enjoy it again!

How To Make It Gluten Free

To make this chili gluten-free, be sure to use gluten-free vegetable broth and double-check all of your other ingredients to ensure they are certified gluten-free. You can also serve this chili over rice or quinoa for a hearty gluten-free meal.

How To Make It Dairy Free

To make this chili dairy-free, simply omit the cheese or sour cream toppings. You can also use dairy-free cheese alternatives or coconut yogurt as a delicious dairy-free topping for this dish.

5 Things to Avoid While Making the Recipe

1. Avoid overcooking the sweet potatoes, as they can become mushy. 2. Do not skip the chipotle peppers, as they add a crucial smoky heat to the dish. 3. Avoid adding too much salt, as the chipotle peppers and vegetable broth already add plenty of flavor. 4. Do not overcrowd the pot while cooking, as this can prevent the ingredients from properly caramelizing and developing flavor. 5. Avoid over-stirring the chili once the sweet potatoes are added, as they can break apart easily.

Now that you have all the tips and tricks for making the perfect Spicy Chipotle Sweet Potato Black Bean Chili, it’s time to get cooking! Enjoy this flavorful and satisfying dish that is sure to become a new favorite in your recipe rotation.

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