Spicy Sriracha Chicken Bites – Delicious and Flavorful

Irresistible Spicy Sriracha Chicken Bites recipe for a mouthwatering flavor explosion.

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Spicy Sriracha Chicken Bites Recipe

Ingredients:

For 1 person:

• 1 chicken breast, cut into bite-sized pieces
• 1 tbsp Sriracha sauce
• 1/2 tsp garlic powder
• Salt and pepper to taste

For 3 people:

• 3 chicken breasts, cut into bite-sized pieces
• 3 tbsp Sriracha sauce
• 1.5 tsp garlic powder
• Salt and pepper to taste

Preparation:

Time: 30 minutes

Level: Easy

Cuisine type: Asian

Calories per serving:

200 calories

Carb:

5g

Protein:

25g

Gluten content:

Gluten-free

Step by Step:

1. Preheat the oven to 400°F.
2. In a bowl, mix the Sriracha sauce, garlic powder, salt, and pepper.
3. Add the chicken pieces to the bowl and coat them evenly with the sauce mixture.
4. Place the chicken pieces on a baking sheet and bake for 20 minutes or until cooked through.
5. Serve hot and enjoy!

Nutrition Facts:

Spicy Sriracha Chicken Bites are a delicious and spicy snack that packs a flavorful punch. The combination of tender chicken bites coated in Sriracha sauce and spices is sure to please your taste buds. People love this recipe for its bold flavors and easy preparation. It’s perfect for game day parties, family gatherings, or just a casual night in. Serve these Spicy Sriracha Chicken Bites with a side of ranch dressing or blue cheese dip for the ultimate flavor experience. Pro tip: For an extra kick of heat, drizzle more Sriracha sauce on top before serving.

### **Spicy Sriracha Chicken Bites** Spicy Sriracha Chicken Bites are a mouthwatering dish that packs a punch of flavor. These bites are perfect for spice lovers and can be enjoyed as a snack or as part of a meal. The combination of spicy sriracha sauce and succulent chicken creates a dish that is sure to tantalize your taste buds. ### How to Make It More Healthy To make this dish healthier, you can opt for lean chicken breast instead of dark meat. You can also bake the chicken bites instead of frying them to reduce the amount of oil used. Additionally, you can serve the chicken bites with a side of fresh vegetables or a salad to increase the nutritional value of the meal. ### Origin of the Recipe The origins of Spicy Sriracha Chicken Bites can be traced back to Asian cuisine, where spicy sauces like sriracha are commonly used to add flavor to dishes. The combination of spicy and savory flavors in this recipe is inspired by the bold and vibrant flavors of Asian cooking. ### Best Time to Make It Spicy Sriracha Chicken Bites are versatile and can be enjoyed at any time of the day. They make a great appetizer for parties, a delicious lunch option, or a flavorful dinner dish. However, many people enjoy them as a spicy breakfast option to kickstart their day. ### The Inspiration Behind the Recipe The inspiration behind Spicy Sriracha Chicken Bites comes from a love for bold and fiery flavors. The combination of spicy sriracha sauce and crispy chicken is a match made in culinary heaven, creating a dish that is both satisfying and flavorful. ### Best Way to Storage To store Spicy Sriracha Chicken Bites, place them in an airtight container and refrigerate them. They can be reheated in the oven or microwave for a quick and easy meal. However, it’s best to consume them fresh for the best flavor and texture. ### 5 Things to Avoid While Making the Recipe 1. Avoid overcooking the chicken, as it can become dry and tough. 2. Do not skimp on the sriracha sauce, as it is the key flavor component of the dish. 3. Avoid using too much salt, as sriracha sauce is already salty. 4. Do not overcrowd the pan when frying the chicken, as it can lower the temperature and result in soggy bites. 5. Avoid using expired or low-quality sriracha sauce, as it can affect the overall taste of the dish. ### How to Make It Gluten-Free To make Spicy Sriracha Chicken Bites gluten-free, use gluten-free breadcrumbs or almond flour instead of regular breadcrumbs. Ensure that all other ingredients, including the sriracha sauce, are gluten-free as well. ### How to Make It Dairy-Free To make Spicy Sriracha Chicken Bites dairy-free, skip the use of any dairy-based ingredients such as butter or cheese in the recipe. Opt for dairy-free alternatives like olive oil or vegan butter for cooking the chicken bites. ### 5 Common Questions with Answers 1. Can I adjust the level of spiciness in the dish? Yes, you can adjust the amount of sriracha sauce to control the spiciness of the chicken bites. 2. Can I make this recipe ahead of time? Yes, you can prepare the chicken bites ahead of time and store them in the refrigerator until ready to cook. 3. Can I use boneless chicken thighs instead of chicken breast? Yes, you can use boneless chicken thighs for a juicier and more flavorful result. 4. Can I bake the chicken bites instead of frying them? Yes, you can bake the chicken bites for a healthier alternative to frying. 5. Can I freeze the chicken bites for later use? Yes, you can freeze the cooked chicken bites in an airtight container for up to 3 months. Reheat them in the oven or microwave before serving.