Tater Tot Sausage Breakfast Casserole Recipe
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Tater Tot Sausage Breakfast Casserole Recipe
Ingredients and Quantities
For 1 person:
- – 1/2 cup tater tots
- – 1/4 cup cooked sausage
- – 1/4 cup shredded cheese
- – 2 eggs
- – Salt and pepper to taste
For 3 people:
- – 1 1/2 cups tater tots
- – 3/4 cup cooked sausage
- – 3/4 cup shredded cheese
- – 6 eggs
- – Salt and pepper to taste
Preparation
Time: 45 minutes
Level: Easy
Cuisine Type: Breakfast
Step by Step Preparation:
- Preheat the oven to 350°F.
- Grease a baking dish.
- Layer tater tots, cooked sausage, and shredded cheese in the dish.
- Whisk together eggs, salt, and pepper. Pour over the tater tot mixture.
- Bake for 30-35 minutes until the eggs are set.
Why People Love It
People love this Tater Tot Sausage Breakfast Casserole because it’s a delicious and hearty dish that is perfect for breakfast or brunch. The combination of tater tots, sausage, and cheese creates a comforting and satisfying meal that everyone enjoys.
The Best Occasions to Make It
This casserole is perfect for weekend family breakfasts, holiday gatherings, or brunch with friends. It’s a crowd-pleaser and can be made ahead of time, making it ideal for busy mornings.
Steps for the Best
To make the best Tater Tot Sausage Breakfast Casserole, be sure to evenly layer the ingredients in the baking dish for a balanced flavor in every bite. Allow the casserole to rest for a few minutes after baking to set before serving. Enjoy with a side of fresh fruit or a green salad for a complete meal.
Tips on Serving
Serve this casserole hot with a dollop of sour cream or salsa on top for extra flavor. Pair it with a cup of coffee or orange juice for a delightful breakfast experience.
Nutrition Facts
- Calories per serving: 350
- Carbohydrates: 25g
- Protein: 18g
- Gluten content: Gluten-free
Pro Tip: Add diced bell peppers or onions to the casserole for added flavor and nutrients.
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Tater Tot Sausage Breakfast Casserole Recipe
How to Make It More Healthy
When making the Tater Tot Sausage Breakfast Casserole, you can add more vegetables like bell peppers, spinach, or mushrooms to increase the nutritional content.
Origin Country of Recipe
The Tater Tot Sausage Breakfast Casserole recipe is believed to have originated in the United States.
Best Time to Make It
The best time to enjoy this casserole is during breakfast as it is a hearty and filling meal to start your day.
The Inspiration Behind the Recipe
The inspiration behind the Tater Tot Sausage Breakfast Casserole recipe comes from the desire to create a delicious and convenient breakfast dish that can be prepared ahead of time.
Best Way to Store It
After baking, allow the casserole to cool completely, then store it in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
5 Things to Avoid While Making the Recipe
1. Avoid overcooking the casserole, as it can dry out the ingredients.
2. Avoid using too much salt, as the sausage and tater tots already contain salt.
3. Avoid overcrowding the baking dish, as it can prevent even cooking.
4. Avoid using expired or low-quality ingredients.
5. Avoid skipping the resting time after baking, as it helps the flavors to meld together.
How to Make It Gluten Free
To make the Tater Tot Sausage Breakfast Casserole gluten-free, use gluten-free tater tots and ensure that all other ingredients are also gluten-free certified.
How to Make It Dairy Free
To make the casserole dairy-free, use dairy-free cheese alternatives and substitute dairy-free milk for regular milk in the recipe.
5 Common Questions with Answers
Q: Can I prepare the casserole the night before? A: Yes, you can assemble the casserole the night before and refrigerate it until ready to bake.
Q: Can I freeze the leftovers? A: Yes, you can freeze the cooked casserole in an airtight container for up to 3 months.
