Tropical Pineapple Chicken Skewers

Indulge in juicy Tropical Pineapple Chicken Skewers bursting with island flavors.

Disclosure: This post contains affiliate links. We may earn a commission at no extra cost to you.

Get Instant Access to 1,000+ Recipes! Discover, cook, and enjoy every day. Install now to get started!

Tropical Pineapple Chicken Skewers

Ingredients and Quantities:

For 1 Person:

• 1 boneless, skinless chicken breast
• 1 cup pineapple chunks
• 1 bell pepper, cut into chunks
• 1/4 cup teriyaki sauce
• Skewers

For 3 People:

• 3 boneless, skinless chicken breasts
• 3 cups pineapple chunks
• 3 bell peppers, cut into chunks
• 3/4 cup teriyaki sauce
• Skewers

Nutrition Facts:

Calories per serving: 300
Carbs: 20g
Protein: 25g
Gluten content: Gluten-free

Preparation:

Time: 30 minutes

Level: Easy

Cuisine Type: Asian

Why People Love It:

The tropical flavors of pineapple combined with the savory chicken create a mouthwatering dish that is perfect for summer grilling.

Best Occasions to Make It:

These skewers are perfect for backyard BBQs, pool parties, or any time you want to add a taste of the tropics to your menu.

Step by Step:

1. Marinate the chicken in teriyaki sauce for 30 minutes.
2. Thread the chicken, pineapple, and bell pepper onto skewers.
3. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken is cooked through.
4. Serve hot and enjoy!

Tips on Serving:

These skewers pair well with rice, a fresh salad, or grilled vegetables for a complete meal.

Pro Tip:

Soak the skewers in water for 30 minutes before threading the ingredients to prevent them from burning on the grill.

Tropical Pineapple Chicken Skewers

Are you looking to add a tropical twist to your next meal? These delicious Tropical Pineapple Chicken Skewers are the perfect combination of sweet and savory flavors that will leave your taste buds begging for more. With juicy chunks of pineapple and tender marinated chicken, this recipe is sure to be a hit with your family and friends.

How to Make It More Healthy

To make this recipe even healthier, you can use lean chicken breast and reduce the amount of sugar in the marinade. You can also add more vegetables to the skewers, such as bell peppers, onions, and cherry tomatoes, to increase the nutritional value of the dish.

Origin Country of Recipe

The Tropical Pineapple Chicken Skewers recipe is inspired by traditional Hawaiian cuisine, where the combination of pineapple and chicken is a popular flavor pairing.

Best Time to Make It

These Tropical Pineapple Chicken Skewers are perfect for a weekend barbecue or a summer dinner party. They can be enjoyed any time of day, whether it’s for breakfast, lunch, or dinner.

The Inspiration Behind the Recipe

This recipe was inspired by the tropical flavors of Hawaii and the desire to create a dish that captures the essence of a beach vacation in every bite.

Best Way to Storage

After making the Tropical Pineapple Chicken Skewers, store any leftovers in an airtight container in the refrigerator. They can be reheated in the oven or on the grill for a quick and easy meal.

5 Things to Avoid While Making the Recipe

1. Over-marinating the chicken, as it can make the meat tough. 2. Using overripe or underripe pineapple, as it can affect the overall flavor of the dish. 3. Not soaking the skewers in water before grilling, which can cause them to burn. 4. Overcooking the chicken, as it can dry out the meat. 5. Adding too much salt to the marinade, as the pineapple already adds sweetness to the dish.

How to Make It Gluten-Free

To make this recipe gluten-free, ensure that all the ingredients you use, including the soy sauce and any seasonings, are certified gluten-free. You can also substitute tamari or coconut aminos for the soy sauce to make the dish gluten-free.

How to Make It Dairy-Free

This recipe is naturally dairy-free, so no modifications are needed to make it dairy-free. Just ensure that any additional sauces or condiments you serve with the skewers are also dairy-free.

5 Common Questions with Answers

1. Can I use a different protein instead of chicken? Yes, you can use shrimp, pork, or tofu as alternatives to chicken in this recipe. 2. How long should I marinate the chicken? Marinate the chicken for at least 30 minutes, but overnight for best results. 3. Can I grill the skewers instead of baking them? Yes, you can grill the skewers for a smokier flavor, just be sure to soak the skewers in water beforehand. 4. Can I make these skewers in advance? Yes, you can prepare the skewers ahead of time and grill them when ready to serve. 5. Can I freeze leftover skewers? Yes, you can freeze any leftover skewers in an airtight container for up to 3 months.