Cheesy lasagna soup recipe, Gourmet lasagna soup, Best lasagna soup recipe, Creamy lasagna soup, Delicious lasagna soup

Ultimate Cheesy Lasagna Soup

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Indulge in the ultimate comfort with this cheesy lasagna soup recipe!

Cheesy lasagna soup recipe, Gourmet lasagna soup, Best lasagna soup recipe, Creamy lasagna soup, Delicious lasagna soup

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Ultimate Cheesy Lasagna Soup

Lasagna in soup form? That’s right! This Ultimate Cheesy Lasagna Soup is a delicious twist on a classic dish that will leave your taste buds wanting more. Packed with cheesy goodness and hearty flavors, this soup is perfect for cozy nights in or special occasions. Read on to discover the ultimate recipe for this mouthwatering dish!

Ingredients and Quantities

For 1 Person:

  • 1/2 cup ground beef
  • 1/4 cup diced onion
  • 1 clove garlic, minced
  • 1 cup beef broth
  • 1/2 cup crushed tomatoes
  • 1/4 teaspoon Italian seasoning
  • 1/2 cup cooked lasagna noodles, broken into pieces
  • 1/4 cup shredded mozzarella cheese
  • Salt and pepper to taste

For 3 People:

  • 1 1/2 cups ground beef
  • 3/4 cup diced onion
  • 3 cloves garlic, minced
  • 3 cups beef broth
  • 1 1/2 cups crushed tomatoes
  • 3/4 teaspoon Italian seasoning
  • 1 1/2 cups cooked lasagna noodles, broken into pieces
  • 3/4 cup shredded mozzarella cheese
  • Salt and pepper to taste
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Preparation

Time Preparation: 30 minutes

Level: Easy

Cuisine Type: Italian

  1. In a large pot, brown the ground beef over medium heat. Add the onion and garlic, and cook until softened.
  2. Pour in the beef broth and crushed tomatoes. Stir in the Italian seasoning and bring to a simmer.
  3. Add the cooked lasagna noodles and let the soup simmer for 10-15 minutes.
  4. Season with salt and pepper to taste.
  5. Serve the soup hot in bowls, topped with shredded mozzarella cheese.

Nutrition Facts

Calories per Serving:

For 1 person: 350 calories

For 3 people: 1050 calories

Carb Content:

For 1 person: 20g

For 3 people: 60g

Protein Content:

For 1 person: 25g

For 3 people: 75g

Gluten Content:

This recipe contains gluten.

Pro Tip

For an extra cheesy kick, sprinkle some Parmesan cheese on top of the soup before serving!

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Cheesy lasagna soup recipe, Gourmet lasagna soup, Best lasagna soup recipe, Creamy lasagna soup, Delicious lasagna soup

Ultimate Cheesy Lasagna Soup

How to Make it More Healthy

To make this Ultimate Cheesy Lasagna Soup healthier, you can use whole wheat lasagna noodles, lean ground turkey or chicken instead of beef, and low-fat cheese options. You can also add extra veggies like spinach, zucchini, or bell peppers for added nutrients.

Origin of the Recipe

The Ultimate Cheesy Lasagna Soup recipe is inspired by traditional Italian lasagna but with a twist. It combines the flavors of classic lasagna with the comfort of a hearty soup, making it a perfect dish for any occasion.

Best Time to Make it

The Ultimate Cheesy Lasagna Soup is a versatile dish that can be enjoyed for lunch or dinner. It’s a hearty and comforting meal that is perfect for colder days and can be enjoyed with a side of garlic bread or a fresh salad.

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The Inspiration Behind the Recipe

The inspiration behind the Ultimate Cheesy Lasagna Soup recipe comes from the love of traditional lasagna but wanting a quicker and easier way to enjoy those flavors. This soup captures all the deliciousness of lasagna in a warm and comforting bowl.

Best Way to Store

To store the Ultimate Cheesy Lasagna Soup, let it cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days or frozen for longer storage. Reheat it on the stovetop or in the microwave until heated through.

How To Make It Gluten-Free

To make the Ultimate Cheesy Lasagna Soup gluten-free, use gluten-free lasagna noodles or substitute them with gluten-free pasta. Ensure that all other ingredients, including the broth and seasonings, are also gluten-free.

How To Make It Dairy-Free

To make the Ultimate Cheesy Lasagna Soup dairy-free, use dairy-free cheese alternatives such as vegan cheese or nutritional yeast. You can also substitute dairy-free milk or cream for the dairy ingredients in the recipe.

5 Things to Avoid While Making the Recipe

  1. Avoid overcooking the noodles, as they can turn mushy.
  2. Avoid adding too much salt, as the cheese and broth already contain sodium.
  3. Avoid skipping the seasonings, as they add depth of flavor to the soup.
  4. Avoid using high-fat meats, as they can make the soup greasy.
  5. Avoid overcrowding the pot, as it can prevent proper cooking and mixing of ingredients.

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