Slow Cooker Salisbury Steak Meatballs
Indulge in savory Slow Cooker Salisbury Steak Meatballs for a comforting meal.
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**I. Introduction**
**A. Brief overview of Slow Cooker Salisbury Steak Meatballs:** Slow Cooker Salisbury Steak Meatballs are a delicious twist on the classic Salisbury steak. This recipe combines juicy meatballs with a savory gravy, all made in a slow cooker for maximum flavor and tenderness.
**B. Mention of the popularity of slow cooker recipes:** Slow cooker recipes have gained immense popularity in recent years due to their convenience and ability to infuse flavors into dishes over long cooking times. Slow cookers are perfect for busy individuals or families looking to enjoy homemade meals with minimal effort.
**II. Ingredients and Quantities**
**A. List of ingredients needed for 1 person:**
– ½ pound ground beef
– 1 egg
– ¼ cup breadcrumbs
– 1 tablespoon Worcestershire sauce
– 1 teaspoon garlic powder
– Salt and pepper to taste
– 1 cup beef broth
– 1 small onion, sliced
– 1 tablespoon cornstarch
**B. List of ingredients needed for 3 people:**
– 1 ½ pounds ground beef
– 3 eggs
– ¾ cup breadcrumbs
– 3 tablespoons Worcestershire sauce
– 3 teaspoons garlic powder
– Salt and pepper to taste
– 3 cups beef broth
– 1 medium onion, sliced
– 3 tablespoons cornstarch
**III. Preparation**
**A. Step-by-step instructions for preparing Slow Cooker Salisbury Steak Meatballs:**
1. In a mixing bowl, combine ground beef, egg, breadcrumbs, Worcestershire sauce, garlic powder, salt, and pepper. Mix well and form into meatballs.
2. Place sliced onions at the bottom of the slow cooker.
3. Arrange the meatballs on top of the onions.
4. In a separate bowl, whisk together beef broth and cornstarch until well combined. Pour this mixture over the meatballs in the slow cooker.
5. Cover and cook on low for 4-6 hours or until the meatballs are cooked through and the gravy has thickened.
6. Serve the Salisbury steak meatballs hot with mashed potatoes, rice, or noodles.
**IV. Nutrition Facts**
**A. Calories per serving:** The calorie count for Slow Cooker Salisbury Steak Meatballs varies depending on the serving size but generally ranges from 300-400 calories per serving.
**B. Gluten content (if applicable):** This recipe can be made gluten-free by using gluten-free breadcrumbs and ensuring that the Worcestershire sauce and beef broth do not contain gluten.
**C. Pro tip for enhancing nutrition:** To boost the nutritional value of this dish, consider adding chopped vegetables like carrots, bell peppers, or mushrooms to the slow cooker for added fiber and vitamins.
**V. Why People Love Slow Cooker Salisbury Steak Meatballs**
**A. Flavor profile:** Slow Cooker Salisbury Steak Meatballs offer a rich and savory flavor profile, with the meatballs absorbing the delicious gravy as they cook low and slow. The combination of beef, Worcestershire sauce, and garlic creates a comforting and hearty dish.
**B. Convenience of slow cooker cooking:** One of the main reasons why people love Slow Cooker Salisbury Steak Meatballs is the convenience of using a slow cooker. Simply prep the ingredients, set it, and forget it until dinner time. The slow cooking process allows the flavors to meld together, resulting in a truly satisfying meal.
**VI. Best Occasions to Make Slow Cooker Salisbury Steak Meatballs**
**A. Family dinners:** Slow Cooker Salisbury Steak Meatballs are perfect for family dinners as they can be prepped ahead of time and left to simmer in the slow cooker while everyone goes about their day. The aroma of the cooking meatballs will make everyone eager for dinner time.
**B. Potluck gatherings:** These meatballs are also a hit at potluck gatherings. They can be easily transported in the slow cooker and kept warm until it’s time to serve. The delicious flavor and hearty nature of this dish make it a crowd-pleaser at any potluck.
**VII. Tips on Serving Slow Cooker Salisbury Steak Meatballs**
**A. Pairing suggestions:** Serve Slow Cooker Salisbury Steak Meatballs with mashed potatoes, buttered noodles, or steamed vegetables for a well-rounded meal. The creamy texture of mashed potatoes or the simple elegance of buttered noodles complement the meatballs and gravy perfectly.
**B. Presentation ideas:** For a visually appealing presentation, garnish the Salisbury steak meatballs with chopped parsley or a sprinkling of paprika. Serve them in a deep serving dish or over a bed of fluffy mashed potatoes for an impressive presentation.
**VIII. Conclusion:**
Slow Cooker Salisbury Steak Meatballs are a comforting and delicious dish that has captured the hearts of many home cooks. With their rich flavor profile, ease of preparation, and versatility for different occasions, these meatballs are sure to become a staple in your recipe collection. Whether enjoyed at a cozy family dinner or shared at a potluck gathering, Slow Cooker Salisbury Steak Meatballs are a crowd-pleaser that will leave everyone satisfied and coming back for more. Try this recipe today and experience the joy of slow cooker cooking with a tasty twist on a classic favorite.
Click Here to Get your
Now—Available on Amazon!
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